Oilcrops — Processing in Switzerland

Switzerland: Oilcrops — Processing was 115,094 t in 2013. ▼ Falling

Latest (2013)
115,094 t
Change on year
down 3.1%
World rank
100th
of 173 countries
All-time high
208,267 t
in 1998
All-time low
107,393 t
in 2001
Years of data
53
1961–2013

Oilcrops — Processing in Switzerland, 1961–2013

050.0k100.0k150.0k200.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — processing in Switzerland is 115,094 t, measured in 2013.

The figure is down 3.1% on the previous year and down 13.1% over ten years.

Over the whole period, oilcrops — processing in Switzerland peaked at 208,267 t in 1998 and was at its lowest, 107,393 t, in 2001.

Switzerland ranks 100th of 173 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 156,973 t 129,013 t 192,262 t 9
1970s 164,435 t 144,681 t 189,056 t 10
1980s 178,796 t 147,815 t 200,402 t 10
1990s 178,680 t 153,713 t 208,267 t 10
2000s 141,221 t 107,393 t 185,739 t 10
2010s 121,934 t 115,094 t 127,780 t 4

Countries ranked near Switzerland

  1. 97 Guatemala 125,027 t compare
  2. 98 Latvia 120,100 t compare
  3. 99 Honduras 117,804 t compare
  4. 101 Peru 113,605 t compare
  5. 102 Angola 109,213 t compare
  6. 103 Lebanon 107,585 t compare

See the full ranking of 205 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is oilcrops — processing in Switzerland?
Oilcrops — processing in Switzerland was 115,094 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — processing recorded in Switzerland?
The highest recorded value was 208,267 t in 1998.
What is the lowest oilcrops — processing recorded in Switzerland?
The lowest recorded value was 107,393 t in 2001.
How does Switzerland rank for oilcrops — processing?
Switzerland ranks 100th out of 173 countries with data for 2013.
Is oilcrops — processing rising or falling in Switzerland?
Over the last ten years it is down 13.1%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,840 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.