Oilcrops — Other uses in Northern America

Northern America: Oilcrops — Other uses was 86,813 t in 2013. ◆ Volatile

Latest (2013)
86,813 t
Change on year
down 15.3%
Rank
23rd
of 29 groups
All-time high
310,784 t
in 2006
All-time low
14,455 t
in 1968
Years of data
53
1961–2013

Oilcrops — Other uses in Northern America, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oilcrops — other uses in Northern America is 86,813 t, measured in 2013.

The figure is down 15.3% on the previous year and up 83.3% over ten years.

Over the whole period, oilcrops — other uses in Northern America peaked at 310,784 t in 2006 and was at its lowest, 14,455 t, in 1968.

Northern America ranks 23rd of 29 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Oilcrops — Other uses in Northern America, year by year

Annual values for Oilcrops — Other uses (non-food) in Northern America, 1961 to 2013.
Year t Change
1961 19,588 t
1962 17,285 t -11.8%
1963 22,842 t +32.1%
1964 20,727 t -9.3%
1965 15,460 t -25.4%
1966 16,466 t +6.5%
1967 33,786 t +105.2%
1968 14,455 t -57.2%
1969 16,707 t +15.6%
1970 17,191 t +2.9%
1971 23,400 t +36.1%
1972 19,393 t -17.1%
1973 18,393 t -5.2%
1974 23,192 t +26.1%
1975 29,045 t +25.2%
1976 27,602 t -5.0%
1977 30,236 t +9.5%
1978 31,437 t +4.0%
1979 48,853 t +55.4%
1980 34,635 t -29.1%
1981 23,901 t -31.0%
1982 32,749 t +37.0%
1983 44,978 t +37.3%
1984 26,838 t -40.3%
1985 37,214 t +38.7%
1986 49,248 t +32.3%
1987 58,077 t +17.9%
1988 84,244 t +45.1%
1989 65,758 t -21.9%
1990 123,728 t +88.2%
1991 60,251 t -51.3%
1992 76,851 t +27.6%
1993 69,182 t -10.0%
1994 175,765 t +154.1%
1995 64,587 t -63.3%
1996 69,210 t +7.2%
1997 95,370 t +37.8%
1998 188,385 t +97.5%
1999 63,645 t -66.2%
2000 226,961 t +256.6%
2001 170,394 t -24.9%
2002 57,617 t -66.2%
2003 47,355 t -17.8%
2004 76,784 t +62.1%
2005 86,832 t +13.1%
2006 310,784 t +257.9%
2007 87,379 t -71.9%
2008 85,895 t -1.7%
2009 116,104 t +35.2%
2010 129,459 t +11.5%
2011 98,209 t -24.1%
2012 102,489 t +4.4%
2013 86,813 t -15.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,702 t 14,455 t 33,786 t 9
1970s 26,874 t 17,191 t 48,853 t 10
1980s 45,764 t 23,901 t 84,244 t 10
1990s 98,697 t 60,251 t 188,385 t 10
2000s 126,610 t 47,355 t 310,784 t 10
2010s 104,242 t 86,813 t 129,459 t 4

Countries ranked near Northern America

  1. 20 Greece 127,888 t compare
  2. 21 Kiribati 116,400 t compare
  3. 22 Peru 109,217 t compare
  4. 23 Benin 102,910 t compare
  5. 24 Morocco 98,469 t compare
  6. 25 Belgium 98,316 t compare
  7. 26 Fiji 84,776 t compare

See the full ranking of 192 places →

More agriculture & rural data for Northern America

All data for Northern America →

Frequently asked questions

What is oilcrops — other uses in Northern America?
Oilcrops — other uses in Northern America was 86,813 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — other uses recorded in Northern America?
The highest recorded value was 310,784 t in 2006.
What is the lowest oilcrops — other uses recorded in Northern America?
The lowest recorded value was 14,455 t in 1968.
How does Northern America rank for oilcrops — other uses?
Northern America ranks 23rd out of 29 groups with data for 2013.
Is oilcrops — other uses rising or falling in Northern America?
Over the last ten years it is up 83.3%. The long-run trend across the full record is volatile.
Where does this Northern America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Other uses (non-food). Statizoid updates them automatically from the source API.

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Oilcrops — Other uses in Northern America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-other-uses-non-food/northern-america/

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About this data

Indicator
Oilcrops — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,389 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.