Oilcrops, Other — Food supply in Northern America
Northern America: Oilcrops, Other — Food supply was 23,496 million Kcal in 2023. ▼ Falling
Oilcrops, Other — Food supply in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Northern America recorded 23,496 million Kcal for oilcrops, other — food supply in 2023.
The figure is down 23.4% on the previous year and down 42.8% over ten years.
Over the whole period, oilcrops, other — food supply in Northern America peaked at 41,079 million Kcal in 2013 and was at its lowest, 22,595 million Kcal, in 2011.
Northern America ranks 17th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Oilcrops, Other — Food supply in Northern America, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 27,864 million Kcal | — |
| 2011 | 22,595 million Kcal | -18.9% |
| 2012 | 29,972 million Kcal | +32.7% |
| 2013 | 41,079 million Kcal | +37.1% |
| 2014 | 27,750 million Kcal | -32.4% |
| 2015 | 26,084 million Kcal | -6.0% |
| 2016 | 27,843 million Kcal | +6.7% |
| 2017 | 29,119 million Kcal | +4.6% |
| 2018 | 29,062 million Kcal | -0.2% |
| 2019 | 31,030 million Kcal | +6.8% |
| 2020 | 24,191 million Kcal | -22.0% |
| 2021 | 29,247 million Kcal | +20.9% |
| 2022 | 30,668 million Kcal | +4.9% |
| 2023 | 23,496 million Kcal | -23.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 29,240 million Kcal | 22,595 million Kcal | 41,079 million Kcal | 10 |
| 2020s | 26,900 million Kcal | 23,496 million Kcal | 30,668 million Kcal | 4 |
Countries ranked near Northern America
- 14 Republic of Moldova 3.97 million Kcal compare
- 14 Norway 11,812 million Kcal compare
- 15 Venezuela (Bolivarian Republic of) 2.33 million Kcal compare
- 15 Ethiopia 10,745 million Kcal compare
- 16 Lao People's Democratic Republic 0.5 million Kcal compare
- 16 Russian Federation 10,472 million Kcal compare
- 17 Mauritania 10,196 million Kcal compare
- 17 United Republic of Tanzania 0 million Kcal compare
- 18 Poland 8,520 million Kcal compare
- 19 Tajikistan 7,731 million Kcal compare
- 20 Canada 7,290 million Kcal compare
More agriculture & rural data for Northern America
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 23.44 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.5654 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.6 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -3.15 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.94 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, other — food supply in Northern America?
- Oilcrops, other — food supply in Northern America was 23,496 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, other — food supply recorded in Northern America?
- The highest recorded value was 41,079 million Kcal in 2013.
- What is the lowest oilcrops, other — food supply recorded in Northern America?
- The lowest recorded value was 22,595 million Kcal in 2011.
- How does Northern America rank for oilcrops, other — food supply?
- Northern America ranks 17th out of 29 groups with data for 2023.
- Is oilcrops, other — food supply rising or falling in Northern America?
- Over the last ten years it is down 42.8%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.