Oilcrops — Food in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Oilcrops — Food was 3,029 1000 t in 2023. ▲ Rising
Oilcrops — Food in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oilcrops — food in Land Locked Developing Countries (LLDCs) stood at 3,029 1000 t.
That represents a change of down 1.5% on the previous year and up 46.2% over ten years.
Over the whole period, oilcrops — food in Land Locked Developing Countries (LLDCs) peaked at 3,075 1000 t in 2022 and was at its lowest, 1,980 1000 t, in 2010.
That places Land Locked Developing Countries (LLDCs) 15th out of 30 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops — Food in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,980 1000 t | — |
| 2011 | 2,116 1000 t | +6.9% |
| 2012 | 1,982 1000 t | -6.3% |
| 2013 | 2,072 1000 t | +4.5% |
| 2014 | 2,064 1000 t | -0.4% |
| 2015 | 2,110 1000 t | +2.2% |
| 2016 | 2,177 1000 t | +3.2% |
| 2017 | 2,344 1000 t | +7.7% |
| 2018 | 2,485 1000 t | +6.0% |
| 2019 | 2,353 1000 t | -5.3% |
| 2020 | 2,832 1000 t | +20.4% |
| 2021 | 2,651 1000 t | -6.4% |
| 2022 | 3,075 1000 t | +16.0% |
| 2023 | 3,029 1000 t | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,168 1000 t | 1,980 1000 t | 2,485 1000 t | 10 |
| 2020s | 2,897 1000 t | 2,651 1000 t | 3,075 1000 t | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 12 Philippines 1,087 1000 t compare
- 13 Melanesia 812 1000 t compare
- 14 Republic of Korea 781 1000 t compare
- 15 France 679 1000 t compare
- 16 Papua New Guinea 665 1000 t compare
- 17 United Republic of Tanzania 660 1000 t compare
- 18 Türkiye 650 1000 t compare
- 18 Turkey 650 1000 t compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is oilcrops — food in Land Locked Developing Countries (LLDCs)?
- Oilcrops — food in Land Locked Developing Countries (LLDCs) was 3,029 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops — food recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 3,075 1000 t in 2022.
- What is the lowest oilcrops — food recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 1,980 1000 t in 2010.
- How does Land Locked Developing Countries (LLDCs) rank for oilcrops — food?
- Land Locked Developing Countries (LLDCs) ranks 15th out of 30 groups with data for 2023.
- Is oilcrops — food rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 46.2%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Food. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.