Oilcrops — Export Quantity in Melanesia

Melanesia: Oilcrops — Export Quantity was 124,409 t in 2013. ▼ Falling

Latest (2013)
124,409 t
Change on year
down 30.4%
World rank
51st
of 181 countries
All-time high
454,372 t
in 1984
All-time low
49,377 t
in 2002
Years of data
53
1961–2013

Oilcrops — Export Quantity in Melanesia, 1961–2013

0100.0k200.0k300.0k400.0k500.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Melanesia recorded 124,409 t for oilcrops — export quantity in 2013.

Compared with earlier readings it is down 30.4% on the previous year and up 113.2% over ten years.

Over the whole period, oilcrops — export quantity in Melanesia peaked at 454,372 t in 1984 and was at its lowest, 49,377 t, in 2002.

Melanesia ranks 51st of 181 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 354,962 t 296,734 t 399,606 t 9
1970s 328,203 t 229,706 t 429,503 t 10
1980s 358,871 t 300,436 t 454,372 t 10
1990s 288,298 t 201,301 t 391,452 t 10
2000s 130,927 t 49,377 t 220,586 t 10
2010s 171,347 t 124,409 t 192,020 t 4

Countries ranked near Melanesia

  1. 48 Egypt 139,978 t compare
  2. 49 Burkina Faso 138,762 t compare
  3. 50 Portugal 130,189 t compare
  4. 52 Sudan (former) 113,867 t compare
  5. 53 Thailand 102,884 t compare
  6. 54 Nicaragua 100,435 t compare

See the full ranking of 213 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is oilcrops — export quantity in Melanesia?
Oilcrops — export quantity in Melanesia was 124,409 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — export quantity recorded in Melanesia?
The highest recorded value was 454,372 t in 1984.
What is the lowest oilcrops — export quantity recorded in Melanesia?
The lowest recorded value was 49,377 t in 2002.
How does Melanesia rank for oilcrops — export quantity?
Melanesia ranks 51st out of 181 countries with data for 2013.
Is oilcrops — export quantity rising or falling in Melanesia?
Over the last ten years it is up 113.2%. The long-run trend across the full record is falling.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 10,232 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.