Oilcrops, Cake Equivalent — Production in Sao Tome and Principe

Sao Tome and Principe: Oilcrops, Cake Equivalent — Production was 1,009 t in 2024. ▼ Falling

Latest (2024)
1,009 t
Change on year
up 6.1%
World rank
203rd
of 244 countries
All-time high
4,622 t
in 1965
All-time low
608.06 t
in 2016
Years of data
64
1961–2024

Oilcrops, Cake Equivalent — Production in Sao Tome and Principe, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sao Tome and Principe recorded 1,009 t for oilcrops, cake equivalent — production in 2024.

Compared with earlier readings it is up 6.1% on the previous year and down 78.2% over ten years.

Over the whole period, oilcrops, cake equivalent — production in Sao Tome and Principe peaked at 4,622 t in 1965 and was at its lowest, 608.06 t, in 2016.

Sao Tome and Principe ranks 203rd of 244 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Oilcrops, Cake Equivalent — Production in Sao Tome and Principe, year by year

Annual values for Oilcrops, Cake Equivalent — Production in Sao Tome and Principe, 1961 to 2024.
Year t Change
1961 4,025 t —
1962 4,346 t +8.0%
1963 3,777 t -13.1%
1964 4,138 t +9.6%
1965 4,622 t +11.7%
1966 3,886 t -15.9%
1967 3,855 t -0.8%
1968 3,434 t -10.9%
1969 3,681 t +7.2%
1970 3,300 t -10.3%
1971 3,328 t +0.8%
1972 3,388 t +1.8%
1973 3,499 t +3.3%
1974 3,405 t -2.7%
1975 2,542 t -25.3%
1976 2,467 t -3.0%
1977 3,413 t +38.3%
1978 2,693 t -21.1%
1979 3,397 t +26.2%
1980 2,585 t -23.9%
1981 2,431 t -5.9%
1982 2,985 t +22.8%
1983 3,247 t +8.8%
1984 2,847 t -12.3%
1985 3,087 t +8.4%
1986 3,151 t +2.1%
1987 2,767 t -12.2%
1988 3,059 t +10.6%
1989 2,697 t -11.8%
1990 2,535 t -6.0%
1991 2,147 t -15.3%
1992 1,938 t -9.7%
1993 1,989 t +2.6%
1994 1,968 t -1.1%
1995 1,912 t -2.8%
1996 2,076 t +8.5%
1997 2,095 t +0.9%
1998 2,033 t -3.0%
1999 2,132 t +4.9%
2000 2,374 t +11.4%
2001 2,470 t +4.1%
2002 2,518 t +2.0%
2003 2,526 t +0.3%
2004 2,501 t -1.0%
2005 2,661 t +6.4%
2006 2,708 t +1.8%
2007 2,468 t -8.9%
2008 2,708 t +9.7%
2009 2,979 t +10.0%
2010 2,578 t -13.5%
2011 2,534 t -1.7%
2012 2,954 t +16.5%
2013 3,968 t +34.3%
2014 4,620 t +16.4%
2015 4,566 t -1.2%
2016 608.06 t -86.7%
2017 649.32 t +6.8%
2018 676.21 t +4.1%
2019 764.52 t +13.1%
2020 813.71 t +6.4%
2021 876 t +7.7%
2022 1,032 t +17.8%
2023 950.19 t -7.9%
2024 1,009 t +6.1%

Biggest year-on-year movements

Years where Oilcrops, Cake Equivalent — Production in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 -86.7% 4,566 t 608.06 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,974 t 3,434 t 4,622 t 9
1970s 3,143 t 2,467 t 3,499 t 10
1980s 2,886 t 2,431 t 3,247 t 10
1990s 2,082 t 1,912 t 2,535 t 10
2000s 2,591 t 2,374 t 2,979 t 10
2010s 2,392 t 608.06 t 4,620 t 10
2020s 936.1 t 813.71 t 1,032 t 5

Countries ranked near Sao Tome and Principe

  1. 201 Eswatini 1,359 t compare
  2. 201 Eswatini 1,359 t compare
  3. 203 Sao Tome and Principe 1,009 t compare
  4. 205 Palestine 906.31 t compare
  5. 206 Saint Lucia 890.06 t compare
  6. 206 Saint Lucia 890.06 t compare

See the full ranking of 274 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is oilcrops, cake equivalent — production in Sao Tome and Principe?
Oilcrops, cake equivalent — production in Sao Tome and Principe was 1,009 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops, cake equivalent — production recorded in Sao Tome and Principe?
The highest recorded value was 4,622 t in 1965.
What is the lowest oilcrops, cake equivalent — production recorded in Sao Tome and Principe?
The lowest recorded value was 608.06 t in 2016.
How does Sao Tome and Principe rank for oilcrops, cake equivalent — production?
Sao Tome and Principe ranks 203rd out of 244 countries with data for 2024.
Is oilcrops, cake equivalent — production rising or falling in Sao Tome and Principe?
Over the last ten years it is down 78.2%. The long-run trend across the full record is falling.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oilcrops, Cake Equivalent — Production in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/sao-tome-and-principe-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oilcrops-cake-equivalent-production/sao-tome-and-principe-2/">Oilcrops, Cake Equivalent — Production in Sao Tome and Principe</a> — Statizoid

About this data

Indicator
Oilcrops, Cake Equivalent — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 15,172 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.