Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe

Sao Tome and Principe: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered was 1,937 An in 2024. ▲ Rising

Latest (2024)
1,937 An
Change on year
up 12.6%
World rank
229th
of 250 countries
All-time high
1,937 An
in 2024
All-time low
340 An
in 1966
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Sao Tome and Principe recorded 1,937 An for beef and buffalo meat, primary — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.

That represents a change of up 12.6% on the previous year and up 108.1% over ten years.

Over the whole period, beef and buffalo meat, primary — producing animals/slaughtered in Sao Tome and Principe peaked at 1,937 An in 2024 and was at its lowest, 340 An, in 1966.

Sao Tome and Principe ranks 229th of 250 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe, year by year

Annual values for Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe, 1961 to 2024.
Year An Change
1961 850 An —
1962 886 An +4.2%
1963 1,039 An +17.3%
1964 659 An -36.6%
1965 519 An -21.2%
1966 340 An -34.5%
1967 832 An +144.7%
1968 888 An +6.7%
1969 1,139 An +28.3%
1970 933 An -18.1%
1971 1,087 An +16.5%
1972 897 An -17.5%
1973 907 An +1.1%
1974 400 An -55.9%
1975 350 An -12.5%
1976 400 An +14.3%
1977 400 An +0.0%
1978 450 An +12.5%
1979 430 An -4.4%
1980 420 An -2.3%
1981 435 An +3.6%
1982 450 An +3.4%
1983 460 An +2.2%
1984 480 An +4.3%
1985 495 An +3.1%
1986 505 An +2.0%
1987 510 An +1.0%
1988 520 An +2.0%
1989 525 An +1.0%
1990 530 An +1.0%
1991 540 An +1.9%
1992 550 An +1.9%
1993 560 An +1.8%
1994 570 An +1.8%
1995 570 An +0.0%
1996 580 An +1.8%
1997 585 An +0.9%
1998 590 An +0.9%
1999 600 An +1.7%
2000 615 An +2.5%
2001 615 An +0.0%
2002 645 An +4.9%
2003 675 An +4.7%
2004 690 An +2.2%
2005 705 An +2.2%
2006 705 An +0.0%
2007 720 An +2.1%
2008 720 An +0.0%
2009 750 An +4.2%
2010 750 An +0.0%
2011 770 An +2.7%
2012 780 An +1.3%
2013 800 An +2.6%
2014 931 An +16.4%
2015 930 An -0.1%
2016 1,054 An +13.3%
2017 1,056 An +0.2%
2018 1,120 An +6.1%
2019 1,145 An +2.2%
2020 1,203 An +5.1%
2021 1,352 An +12.4%
2022 1,528 An +13.0%
2023 1,721 An +12.6%
2024 1,937 An +12.6%

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +144.7% 340 An 832 An
1974 -55.9% 907 An 400 An
1964 -36.6% 1,039 An 659 An
1966 -34.5% 519 An 340 An
1969 +28.3% 888 An 1,139 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 794.67 An 340 An 1,139 An 9
1970s 625.4 An 350 An 1,087 An 10
1980s 480 An 420 An 525 An 10
1990s 567.5 An 530 An 600 An 10
2000s 684 An 615 An 750 An 10
2010s 933.6 An 750 An 1,145 An 10
2020s 1,548 An 1,203 An 1,937 An 5

Countries ranked near Sao Tome and Principe

  1. 227 China, Macao SAR 2,127 An compare
  2. 228 French Guiana 1,970 An compare
  3. 229 Sao Tome and Principe 1,937 An compare
  4. 231 Tonga 1,820 An compare
  5. 232 Micronesia (Federated States of) 1,817 An compare
  6. 232 Micronesia 1,817 An compare

See the full ranking of 280 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is beef and buffalo meat, primary — producing animals/slaughtered in Sao Tome and Principe?
Beef and buffalo meat, primary — producing animals/slaughtered in Sao Tome and Principe was 1,937 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — producing animals/slaughtered recorded in Sao Tome and Principe?
The highest recorded value was 1,937 An in 2024.
What is the lowest beef and buffalo meat, primary — producing animals/slaughtered recorded in Sao Tome and Principe?
The lowest recorded value was 340 An in 1966.
How does Sao Tome and Principe rank for beef and buffalo meat, primary — producing animals/slaughtered?
Sao Tome and Principe ranks 229th out of 250 countries with data for 2024.
Is beef and buffalo meat, primary — producing animals/slaughtered rising or falling in Sao Tome and Principe?
Over the last ten years it is up 108.1%. The long-run trend across the full record is rising.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-producing-animals-slaughtered/sao-tome-and-principe-2/

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About this data

Indicator
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 16,014 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.