Oil palm fruit — Yield in Indonesia

Indonesia: Oil palm fruit — Yield was 16,969 kg/ha in 2024. ▲ Rising

Latest (2024)
16,969 kg/ha
Change on year
up 0.2%
World rank
5th
of 41 countries
All-time high
21,195 kg/ha
in 1984
All-time low
10,976 kg/ha
in 1967
Years of data
64
1961–2024

Oil palm fruit — Yield in Indonesia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oil palm fruit — yield in Indonesia stood at 16,969 kg/ha.

Compared with earlier readings it is up 0.2% on the previous year and down 6.6% over ten years.

Over the whole period, oil palm fruit — yield in Indonesia peaked at 21,195 kg/ha in 1984 and was at its lowest, 10,976 kg/ha, in 1967.

Indonesia ranks 5th of 41 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Oil palm fruit — Yield in Indonesia, year by year

Annual values for Oil palm fruit — Yield in Indonesia, 1961 to 2024.
Year kg/ha Change
1961 13,357 kg/ha —
1962 12,786 kg/ha -4.3%
1963 11,933 kg/ha -6.7%
1964 11,650 kg/ha -2.4%
1965 11,188 kg/ha -4.0%
1966 11,224 kg/ha +0.3%
1967 10,976 kg/ha -2.2%
1968 11,111 kg/ha +1.2%
1969 13,333 kg/ha +20.0%
1970 13,000 kg/ha -2.5%
1971 15,790 kg/ha +21.5%
1972 16,000 kg/ha +1.3%
1973 17,500 kg/ha +9.4%
1974 18,182 kg/ha +3.9%
1975 16,197 kg/ha -10.9%
1976 17,692 kg/ha +9.2%
1977 17,143 kg/ha -3.1%
1978 13,889 kg/ha -19.0%
1979 16,500 kg/ha +18.8%
1980 16,667 kg/ha +1.0%
1981 16,522 kg/ha -0.9%
1982 17,939 kg/ha +8.6%
1983 18,018 kg/ha +0.4%
1984 21,195 kg/ha +17.6%
1985 18,784 kg/ha -11.4%
1986 20,650 kg/ha +9.9%
1987 21,013 kg/ha +1.8%
1988 20,160 kg/ha -4.1%
1989 17,344 kg/ha -14.0%
1990 16,570 kg/ha -4.5%
1991 15,738 kg/ha -5.0%
1992 15,135 kg/ha -3.8%
1993 18,578 kg/ha +22.7%
1994 19,177 kg/ha +3.2%
1995 18,824 kg/ha -1.8%
1996 17,146 kg/ha -8.9%
1997 16,598 kg/ha -3.2%
1998 16,439 kg/ha -1.0%
1999 17,745 kg/ha +7.9%
2000 18,064 kg/ha +1.8%
2001 18,614 kg/ha +3.0%
2002 16,774 kg/ha -9.9%
2003 17,303 kg/ha +3.2%
2004 18,223 kg/ha +5.3%
2005 18,970 kg/ha +4.1%
2006 19,526 kg/ha +2.9%
2007 17,105 kg/ha -12.4%
2008 17,068 kg/ha -0.2%
2009 18,000 kg/ha +5.5%
2010 19,204 kg/ha +6.7%
2011 18,963 kg/ha -1.3%
2012 19,850 kg/ha +4.7%
2013 18,264 kg/ha -8.0%
2014 18,160 kg/ha -0.6%
2015 18,266 kg/ha +0.6%
2016 16,564 kg/ha -9.3%
2017 17,546 kg/ha +5.9%
2018 16,885 kg/ha -3.8%
2019 16,848 kg/ha -0.2%
2020 17,132 kg/ha +1.7%
2021 18,434 kg/ha +7.6%
2022 17,073 kg/ha -7.4%
2023 16,937 kg/ha -0.8%
2024 16,969 kg/ha +0.2%

Indonesia compared with similar countries

  • Indonesia's 16,969 kg/ha is above the median for upper middle income countries, which is 14,392 kg/ha, 1.2× the median. (16 countries reporting)
  • Indonesia's 16,969 kg/ha is above the median for East Asia & Pacific, which is 12,814 kg/ha, 1.3× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,951 kg/ha 10,976 kg/ha 13,357 kg/ha 9
1970s 16,189 kg/ha 13,000 kg/ha 18,182 kg/ha 10
1980s 18,829 kg/ha 16,522 kg/ha 21,195 kg/ha 10
1990s 17,195 kg/ha 15,135 kg/ha 19,177 kg/ha 10
2000s 17,965 kg/ha 16,774 kg/ha 19,526 kg/ha 10
2010s 18,055 kg/ha 16,564 kg/ha 19,850 kg/ha 10
2020s 17,309 kg/ha 16,937 kg/ha 18,434 kg/ha 5

Countries ranked near Indonesia

  1. 2 Thailand 18,333 kg/ha compare
  2. 2 United Republic of Tanzania 14,045 kg/ha compare
  3. 3 Guatemala 18,152 kg/ha compare
  4. 4 Benin 17,948 kg/ha compare
  5. 4 Melanesia 12,036 kg/ha compare
  6. 5 Venezuela (Bolivarian Republic of) 11,283 kg/ha compare
  7. 6 Ecuador 16,870 kg/ha compare
  8. 6 Caribbean 13,797 kg/ha compare
  9. 7 Costa Rica 16,400 kg/ha compare
  10. 7 Democratic Republic of the Congo 6,580 kg/ha compare
  11. 8 Nicaragua 15,357 kg/ha compare

See the full ranking of 64 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is oil palm fruit — yield in Indonesia?
Oil palm fruit — yield in Indonesia was 16,969 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — yield recorded in Indonesia?
The highest recorded value was 21,195 kg/ha in 1984.
What is the lowest oil palm fruit — yield recorded in Indonesia?
The lowest recorded value was 10,976 kg/ha in 1967.
How does Indonesia rank for oil palm fruit — yield?
Indonesia ranks 5th out of 41 countries with data for 2024.
Is oil palm fruit — yield rising or falling in Indonesia?
Over the last ten years it is down 6.6%. The long-run trend across the full record is rising.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.

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Oil palm fruit — Yield in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/indonesia/

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About this data

Indicator
Oil palm fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.