Guatemala vs Indonesia: Oil palm fruit — Yield
Oil palm fruit — Yield over time
- Guatemala
- Indonesia
How they compare
Guatemala currently reports 18,152 kg/ha against 16,969 kg/ha in Indonesia, a difference of 1,183 kg/ha.
That makes Guatemala's figure about 1.1 times Indonesia's.
The two have swapped places 7 times across 42 shared years of data; in 1983 it was Indonesia ahead.
Guatemala ranks 3rd and Indonesia ranks 5th of 41 countries.
Across the 5 decades both report, Guatemala averaged higher in 1 and Indonesia in 4.
Head to head by decade
| Decade | Guatemala | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,940 kg/ha | 19,595 kg/ha | 9,655 kg/ha | Indonesia |
| 1990s | 13,301 kg/ha | 17,195 kg/ha | 3,893 kg/ha | Indonesia |
| 2000s | 17,208 kg/ha | 17,965 kg/ha | 756.21 kg/ha | Indonesia |
| 2010s | 15,496 kg/ha | 18,055 kg/ha | 2,559 kg/ha | Indonesia |
| 2020s | 18,857 kg/ha | 17,309 kg/ha | 1,548 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oil palm fruit — yield, Guatemala or Indonesia?
- Guatemala, at 18,152 kg/ha against 16,969 kg/ha in Indonesia as of 2024.
- What is the difference in oil palm fruit — yield between Guatemala and Indonesia?
- 1,183 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Indonesia?
- 42 years are reported by both, from 1983 to 2024.
- How do Guatemala and Indonesia rank globally for oil palm fruit — yield?
- Guatemala ranks 3rd and Indonesia ranks 5th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oil palm fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.