Oil of palm kernel — Production in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Oil of palm kernel — Production was 129,727 t in 2023. ▲ Rising
Oil of palm kernel — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for oil of palm kernel — production in Low Income Food Deficit Countries (LIFDCs) is 129,727 t, measured in 2023. That is the highest value across all 63 years on record.
That represents a change of up 4.1% on the previous year and up 41.0% over ten years.
Over the whole period, oil of palm kernel — production in Low Income Food Deficit Countries (LIFDCs) peaked at 129,727 t in 2023 and was at its lowest, 53,180 t, in 1963.
That places Low Income Food Deficit Countries (LIFDCs) 9th out of 22 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Oil of palm kernel — Production in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 64,337 t | — |
| 1962 | 59,246 t | -7.9% |
| 1963 | 53,180 t | -10.2% |
| 1964 | 65,847 t | +23.8% |
| 1965 | 65,728 t | -0.2% |
| 1966 | 67,265 t | +2.3% |
| 1967 | 77,347 t | +15.0% |
| 1968 | 78,925 t | +2.0% |
| 1969 | 85,461 t | +8.3% |
| 1970 | 79,354 t | -7.1% |
| 1971 | 91,828 t | +15.7% |
| 1972 | 79,676 t | -13.2% |
| 1973 | 79,597 t | -0.1% |
| 1974 | 90,273 t | +13.4% |
| 1975 | 91,839 t | +1.7% |
| 1976 | 90,374 t | -1.6% |
| 1977 | 94,779 t | +4.9% |
| 1978 | 71,416 t | -24.6% |
| 1979 | 80,892 t | +13.3% |
| 1980 | 89,760 t | +11.0% |
| 1981 | 83,681 t | -6.8% |
| 1982 | 77,061 t | -7.9% |
| 1983 | 82,665 t | +7.3% |
| 1984 | 82,491 t | -0.2% |
| 1985 | 86,728 t | +5.1% |
| 1986 | 80,819 t | -6.8% |
| 1987 | 88,588 t | +9.6% |
| 1988 | 90,554 t | +2.2% |
| 1989 | 90,584 t | +0.0% |
| 1990 | 93,619 t | +3.4% |
| 1991 | 98,762 t | +5.5% |
| 1992 | 100,080 t | +1.3% |
| 1993 | 103,123 t | +3.0% |
| 1994 | 104,078 t | +0.9% |
| 1995 | 107,057 t | +2.9% |
| 1996 | 112,641 t | +5.2% |
| 1997 | 108,751 t | -3.5% |
| 1998 | 108,412 t | -0.3% |
| 1999 | 109,309 t | +0.8% |
| 2000 | 107,178 t | -1.9% |
| 2001 | 103,730 t | -3.2% |
| 2002 | 101,478 t | -2.2% |
| 2003 | 102,326 t | +0.8% |
| 2004 | 107,205 t | +4.8% |
| 2005 | 111,248 t | +3.8% |
| 2006 | 118,473 t | +6.5% |
| 2007 | 123,721 t | +4.4% |
| 2008 | 126,940 t | +2.6% |
| 2009 | 109,767 t | -13.5% |
| 2010 | 76,321 t | -30.5% |
| 2011 | 76,226 t | -0.1% |
| 2012 | 81,874 t | +7.4% |
| 2013 | 92,018 t | +12.4% |
| 2014 | 91,715 t | -0.3% |
| 2015 | 93,019 t | +1.4% |
| 2016 | 97,824 t | +5.2% |
| 2017 | 105,973 t | +8.3% |
| 2018 | 99,806 t | -5.8% |
| 2019 | 101,927 t | +2.1% |
| 2020 | 101,078 t | -0.8% |
| 2021 | 116,648 t | +15.4% |
| 2022 | 124,617 t | +6.8% |
| 2023 | 129,727 t | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68,593 t | 53,180 t | 85,461 t | 9 |
| 1970s | 85,003 t | 71,416 t | 94,779 t | 10 |
| 1980s | 85,293 t | 77,061 t | 90,584 t | 10 |
| 1990s | 104,583 t | 93,619 t | 112,641 t | 10 |
| 2000s | 111,207 t | 101,478 t | 126,940 t | 10 |
| 2010s | 91,670 t | 76,226 t | 105,973 t | 10 |
| 2020s | 118,018 t | 101,078 t | 129,727 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Democratic Republic of the Congo 16,400 t compare
- 6 Guatemala 74,487 t compare
- 7 Papua New Guinea 74,000 t compare
- 7 Venezuela (Bolivarian Republic of) 9,277 t compare
- 8 Ghana 63,000 t compare
- 8 United Republic of Tanzania 3,545 t compare
- 9 Honduras 51,200 t compare
- 10 Mexico 42,000 t compare
- 11 Costa Rica 40,500 t compare
- 11 Côte d'Ivoire 59,800 t compare
- 12 Cameroon 37,800 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is oil of palm kernel — production in Low Income Food Deficit Countries (LIFDCs)?
- Oil of palm kernel — production in Low Income Food Deficit Countries (LIFDCs) was 129,727 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oil of palm kernel — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 129,727 t in 2023.
- What is the lowest oil of palm kernel — production recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 53,180 t in 1963.
- How does Low Income Food Deficit Countries (LIFDCs) rank for oil of palm kernel — production?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 22 groups with data for 2023.
- Is oil of palm kernel — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 41.0%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil of palm kernel — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.