Oil of palm kernel — Production in Guatemala

Guatemala: Oil of palm kernel — Production was 74,487 t in 2023. ◆ Volatile

Latest (2023)
74,487 t
Change on year
down 16.2%
World rank
6th
of 62 countries
All-time high
88,848 t
in 2022
All-time low
0 t
in 1962
Years of data
63
1961–2023

Oil of palm kernel — Production in Guatemala, 1961–2023

020.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for oil of palm kernel — production in Guatemala is 74,487 t, measured in 2023.

Compared with earlier readings it is down 16.2% on the previous year and up 109.2% over ten years.

Over the whole period, oil of palm kernel — production in Guatemala peaked at 88,848 t in 2022 and was at its lowest, 0 t, in 1962.

That places Guatemala 6th out of 62 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Oil of palm kernel — Production in Guatemala, year by year

Annual values for Oil of palm kernel — Production in Guatemala, 1961 to 2023.
Year t Change
1961 31.5 t
1962 0 t -100.0%
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 3.15 t
1983 335.7 t +10557.1%
1984 735.75 t +119.2%
1985 726.75 t -1.2%
1986 990 t +36.2%
1987 1,198 t +21.0%
1988 870.75 t -27.3%
1989 933.75 t +7.2%
1990 1,215 t +30.1%
1991 1,501 t +23.5%
1992 2,250 t +49.9%
1993 2,255 t +0.2%
1994 3,332 t +47.7%
1995 3,460 t +3.8%
1996 5,238 t +51.4%
1997 4,774 t -8.9%
1998 5,260 t +10.2%
1999 6,540 t +24.3%
2000 6,980 t +6.7%
2001 6,700 t -4.0%
2002 8,400 t +25.4%
2003 8,300 t -1.2%
2004 8,800 t +6.0%
2005 9,000 t +2.3%
2006 16,600 t +84.4%
2007 17,600 t +6.0%
2008 19,400 t +10.2%
2009 18,500 t -4.6%
2010 19,400 t +4.9%
2011 20,700 t +6.7%
2012 27,900 t +34.8%
2013 35,600 t +27.6%
2014 40,100 t +12.6%
2015 46,400 t +15.7%
2016 65,300 t +40.7%
2017 67,000 t +2.6%
2018 78,800 t +17.6%
2019 85,400 t +8.4%
2020 78,500 t -8.1%
2021 85,100 t +8.4%
2022 88,848 t +4.4%
2023 74,487 t -16.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.5 t 0 t 31.5 t 9
1970s 0 t 0 t 0 t 10
1980s 579.38 t 0 t 1,198 t 10
1990s 3,583 t 1,215 t 6,540 t 10
2000s 12,028 t 6,700 t 19,400 t 10
2010s 48,660 t 19,400 t 85,400 t 10
2020s 81,734 t 74,487 t 88,848 t 4

Countries ranked near Guatemala

  1. 3 Thailand 308,400 t compare
  2. 4 Nigeria 167,900 t compare
  3. 5 Colombia 118,672 t compare
  4. 7 Papua New Guinea 74,000 t compare
  5. 8 Ghana 63,000 t compare
  6. 9 Honduras 51,200 t compare

See the full ranking of 92 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is oil of palm kernel — production in Guatemala?
Oil of palm kernel — production in Guatemala was 74,487 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oil of palm kernel — production recorded in Guatemala?
The highest recorded value was 88,848 t in 2022.
What is the lowest oil of palm kernel — production recorded in Guatemala?
The lowest recorded value was 0 t in 1962.
How does Guatemala rank for oil of palm kernel — production?
Guatemala ranks 6th out of 62 countries with data for 2023.
Is oil of palm kernel — production rising or falling in Guatemala?
Over the last ten years it is up 109.2%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil of palm kernel — Production. Statizoid updates them automatically from the source API.

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Oil of palm kernel — Production in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/oil-of-palm-kernel-production/guatemala/

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About this data

Indicator
Oil of palm kernel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 5,164 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.