Oats — Yield in Türkiye
Türkiye: Oats — Yield was 2,735 kg/ha in 2024. ▲ Rising
Oats — Yield in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Türkiye recorded 2,735 kg/ha for oats — yield in 2024.
The figure is down 7.8% on the previous year and up 21.9% over ten years.
Over the whole period, oats — yield in Türkiye peaked at 2,966 kg/ha in 2023 and was at its lowest, 1,056 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Oats — Yield in Türkiye, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,056 kg/ha | — |
| 1962 | 1,098 kg/ha | +4.0% |
| 1963 | 1,250 kg/ha | +13.9% |
| 1964 | 1,342 kg/ha | +7.3% |
| 1965 | 1,350 kg/ha | +0.6% |
| 1966 | 1,275 kg/ha | -5.6% |
| 1967 | 1,308 kg/ha | +2.6% |
| 1968 | 1,233 kg/ha | -5.7% |
| 1969 | 1,336 kg/ha | +8.4% |
| 1970 | 1,297 kg/ha | -3.0% |
| 1971 | 1,472 kg/ha | +13.5% |
| 1972 | 1,352 kg/ha | -8.2% |
| 1973 | 1,362 kg/ha | +0.8% |
| 1974 | 1,382 kg/ha | +1.5% |
| 1975 | 1,500 kg/ha | +8.6% |
| 1976 | 1,660 kg/ha | +10.7% |
| 1977 | 1,610 kg/ha | -3.0% |
| 1978 | 1,644 kg/ha | +2.1% |
| 1979 | 1,682 kg/ha | +2.3% |
| 1980 | 1,811 kg/ha | +7.7% |
| 1981 | 1,806 kg/ha | -0.3% |
| 1982 | 1,886 kg/ha | +4.4% |
| 1983 | 1,882 kg/ha | -0.2% |
| 1984 | 1,837 kg/ha | -2.4% |
| 1985 | 1,883 kg/ha | +2.5% |
| 1986 | 1,899 kg/ha | +0.9% |
| 1987 | 1,826 kg/ha | -3.8% |
| 1988 | 1,853 kg/ha | +1.5% |
| 1989 | 1,543 kg/ha | -16.7% |
| 1990 | 1,972 kg/ha | +27.8% |
| 1991 | 1,952 kg/ha | -1.0% |
| 1992 | 1,808 kg/ha | -7.4% |
| 1993 | 1,825 kg/ha | +0.9% |
| 1994 | 1,681 kg/ha | -7.9% |
| 1995 | 1,690 kg/ha | +0.5% |
| 1996 | 1,703 kg/ha | +0.8% |
| 1997 | 1,774 kg/ha | +4.2% |
| 1998 | 1,959 kg/ha | +10.5% |
| 1999 | 1,889 kg/ha | -3.6% |
| 2000 | 2,050 kg/ha | +8.5% |
| 2001 | 1,778 kg/ha | -13.2% |
| 2002 | 1,887 kg/ha | +6.1% |
| 2003 | 2,095 kg/ha | +11.0% |
| 2004 | 2,136 kg/ha | +2.0% |
| 2005 | 2,032 kg/ha | -4.9% |
| 2006 | 2,086 kg/ha | +2.7% |
| 2007 | 2,028 kg/ha | -2.8% |
| 2008 | 2,179 kg/ha | +7.4% |
| 2009 | 2,355 kg/ha | +8.1% |
| 2010 | 2,326 kg/ha | -1.2% |
| 2011 | 2,543 kg/ha | +9.3% |
| 2012 | 2,365 kg/ha | -7.0% |
| 2013 | 2,542 kg/ha | +7.5% |
| 2014 | 2,243 kg/ha | -11.7% |
| 2015 | 2,417 kg/ha | +7.7% |
| 2016 | 2,264 kg/ha | -6.3% |
| 2017 | 2,215 kg/ha | -2.2% |
| 2018 | 2,457 kg/ha | +10.9% |
| 2019 | 2,419 kg/ha | -1.6% |
| 2020 | 2,777 kg/ha | +14.8% |
| 2021 | 2,077 kg/ha | -25.2% |
| 2022 | 2,659 kg/ha | +28.0% |
| 2023 | 2,966 kg/ha | +11.5% |
| 2024 | 2,735 kg/ha | -7.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,250 kg/ha | 1,056 kg/ha | 1,350 kg/ha | 9 |
| 1970s | 1,496 kg/ha | 1,297 kg/ha | 1,682 kg/ha | 10 |
| 1980s | 1,823 kg/ha | 1,543 kg/ha | 1,899 kg/ha | 10 |
| 1990s | 1,825 kg/ha | 1,681 kg/ha | 1,972 kg/ha | 10 |
| 2000s | 2,063 kg/ha | 1,778 kg/ha | 2,355 kg/ha | 10 |
| 2010s | 2,379 kg/ha | 2,215 kg/ha | 2,543 kg/ha | 10 |
| 2020s | 2,643 kg/ha | 2,077 kg/ha | 2,966 kg/ha | 5 |
Countries ranked near Türkiye
- 1 Ireland 7,592 kg/ha compare
- 2 United Kingdom of Great Britain and Northern Ireland 5,416 kg/ha compare
- 3 Chile 5,370 kg/ha compare
- 4 Bolivia (Plurinational State of) 1,520 kg/ha compare
- 4 New Zealand 5,279 kg/ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is oats — yield in Türkiye?
- Oats — yield in Türkiye was 2,735 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — yield recorded in Türkiye?
- The highest recorded value was 2,966 kg/ha in 2023.
- What is the lowest oats — yield recorded in Türkiye?
- The lowest recorded value was 1,056 kg/ha in 1961.
- How does Türkiye rank for oats — yield?
- Türkiye ranks 1st out of 9 countries with data for 2024.
- Is oats — yield rising or falling in Türkiye?
- Over the last ten years it is up 21.9%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.