Oats — Yield in Kyrgyzstan

Kyrgyzstan: Oats — Yield was 2,785 kg/ha in 2024. ▼ Falling

Latest (2024)
2,785 kg/ha
Change on year
up 61.6%
World rank
29th
of 78 countries
All-time high
3,387 kg/ha
in 2002
All-time low
969 kg/ha
in 2021
Years of data
33
1992–2024

Oats — Yield in Kyrgyzstan, 1992–2024

1.0k1.5k2.0k2.5k3.0k3.5k1992200820241992: 3.0k kg/ha1993: 2.7k kg/ha1994: 1.8k kg/ha1995: 1.2k kg/ha1996: 1.6k kg/ha1997: 2.1k kg/ha1998: 2.2k kg/ha1999: 2.6k kg/ha2000: 2.2k kg/ha2001: 2.5k kg/ha2002: 3.4k kg/ha2003: 3.1k kg/ha2004: 2.7k kg/ha2005: 2.2k kg/ha2006: 2.2k kg/ha2007: 2.0k kg/ha2008: 1.7k kg/ha2009: 2.7k kg/ha2010: 2.5k kg/ha2011: 2.2k kg/ha2012: 1.8k kg/ha2013: 2.2k kg/ha2014: 1.4k kg/ha2015: 2.7k kg/ha2016: 2.2k kg/ha2017: 2.4k kg/ha2018: 2.3k kg/ha2019: 2.0k kg/ha2020: 2.1k kg/ha2021: 969 kg/ha2022: 2.3k kg/ha2023: 1.7k kg/ha2024: 2.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oats — yield in Kyrgyzstan is 2,785 kg/ha, measured in 2024.

The figure is up 61.6% on the previous year and up 95.0% over ten years.

Over the whole period, oats — yield in Kyrgyzstan peaked at 3,387 kg/ha in 2002 and was at its lowest, 969 kg/ha, in 2021.

Kyrgyzstan ranks 29th of 78 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Oats — Yield in Kyrgyzstan, year by year

Annual values for Oats — Yield in Kyrgyzstan, 1992 to 2024.
Year kg/ha Change
1992 3,000 kg/ha —
1993 2,667 kg/ha -11.1%
1994 1,750 kg/ha -34.4%
1995 1,185 kg/ha -32.3%
1996 1,555 kg/ha +31.2%
1997 2,077 kg/ha +33.6%
1998 2,218 kg/ha +6.8%
1999 2,573 kg/ha +16.0%
2000 2,195 kg/ha -14.7%
2001 2,524 kg/ha +15.0%
2002 3,387 kg/ha +34.2%
2003 3,144 kg/ha -7.2%
2004 2,693 kg/ha -14.4%
2005 2,155 kg/ha -20.0%
2006 2,217 kg/ha +2.9%
2007 1,951 kg/ha -12.0%
2008 1,688 kg/ha -13.5%
2009 2,688 kg/ha +59.3%
2010 2,493 kg/ha -7.3%
2011 2,192 kg/ha -12.1%
2012 1,758 kg/ha -19.8%
2013 2,181 kg/ha +24.1%
2014 1,428 kg/ha -34.5%
2015 2,718 kg/ha +90.3%
2016 2,182 kg/ha -19.7%
2017 2,423 kg/ha +11.0%
2018 2,314 kg/ha -4.5%
2019 2,050 kg/ha -11.4%
2020 2,141 kg/ha +4.5%
2021 969 kg/ha -54.7%
2022 2,312 kg/ha +138.6%
2023 1,724 kg/ha -25.4%
2024 2,785 kg/ha +61.6%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 2,785 kg/ha is above the median for lower middle income countries, which is 1,232 kg/ha, 2.3× the median. (10 countries reporting)
  • Kyrgyzstan's 2,785 kg/ha is above the median for Europe & Central Asia, which is 2,660 kg/ha, 1.0× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Oats — Yield in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +138.6% 969 kg/ha 2,312 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,128 kg/ha 1,185 kg/ha 3,000 kg/ha 8
2000s 2,464 kg/ha 1,688 kg/ha 3,387 kg/ha 10
2010s 2,174 kg/ha 1,428 kg/ha 2,718 kg/ha 10
2020s 1,986 kg/ha 969 kg/ha 2,785 kg/ha 5

Countries ranked near Kyrgyzstan

  1. 26 Czechoslovakia 3,013 kg/ha
  2. 27 Serbia 2,948 kg/ha compare
  3. 28 Estonia 2,790 kg/ha compare
  4. 30 Slovakia 2,660 kg/ha compare
  5. 31 Ukraine 2,630 kg/ha compare
  6. 32 Latvia 2,508 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is oats — yield in Kyrgyzstan?
Oats — yield in Kyrgyzstan was 2,785 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — yield recorded in Kyrgyzstan?
The highest recorded value was 3,387 kg/ha in 2002.
What is the lowest oats — yield recorded in Kyrgyzstan?
The lowest recorded value was 969 kg/ha in 2021.
How does Kyrgyzstan rank for oats — yield?
Kyrgyzstan ranks 29th out of 78 countries with data for 2024.
Is oats — yield rising or falling in Kyrgyzstan?
Over the last ten years it is up 95.0%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oats — Yield in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/oats-yield/kyrgyz-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oats-yield/kyrgyz-republic/">Oats — Yield in Kyrgyzstan</a> — Statizoid

About this data

Indicator
Oats — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.