Oats — Area harvested in Middle Africa

Middle Africa: Oats — Area harvested was 0 ha in 2024. ◆ Volatile

Latest (2024)
0 ha
Rank
22nd
of 23 regions
All-time high
20,000 ha
in 1961
All-time low
0 ha
in 1971
Years of data
64
1961–2024

Oats — Area harvested in Middle Africa, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for oats — area harvested in Middle Africa is 0 ha, measured in 2024. That is the lowest value across all 64 years on record.

Over the whole period, oats — area harvested in Middle Africa peaked at 20,000 ha in 1961 and was at its lowest, 0 ha, in 1971.

Middle Africa ranks 22nd of 23 regions on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,818 ha 1,600 ha 20,000 ha 9
1970s 800 ha 0 ha 8,000 ha 10
1980s 0 ha 0 ha 0 ha 10
1990s 0 ha 0 ha 0 ha 10
2000s 0 ha 0 ha 0 ha 10
2010s 0 ha 0 ha 0 ha 10
2020s 0 ha 0 ha 0 ha 5

Countries ranked near Middle Africa

  1. 19 Yugoslav SFR 130,455 ha compare
  2. 20 Lithuania 107,880 ha compare
  3. 21 Latvia 104,900 ha compare
  4. 22 Italy 94,320 ha compare
  5. 23 Chile 85,215 ha compare
  6. 24 Czechoslovakia 82,557 ha compare
  7. 25 Algeria 80,000 ha compare

See the full ranking of 112 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is oats — area harvested in Middle Africa?
Oats — area harvested in Middle Africa was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — area harvested recorded in Middle Africa?
The highest recorded value was 20,000 ha in 1961.
What is the lowest oats — area harvested recorded in Middle Africa?
The lowest recorded value was 0 ha in 1971.
How does Middle Africa rank for oats — area harvested?
Middle Africa ranks 22nd out of 23 regions with data for 2024.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Area harvested. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Oats — Area harvested in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/oats-area-harvested/middle-africa/

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About this data

Indicator
Oats — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.