Oats — Area harvested in Republic of Moldova

Republic of Moldova: Oats — Area harvested was 1,621 ha in 2024. ◆ Volatile

Latest (2024)
1,621 ha
Change on year
up 77.2%
Rank
6th
of 9 groups
All-time high
6,462 ha
in 1997
All-time low
818 ha
in 2022
Years of data
33
1992–2024

Oats — Area harvested in Republic of Moldova, 1992–2024

02.0k4.0k6.0k1992200820241992: 2.5k ha1993: 3.7k ha1994: 4.9k ha1995: 5.8k ha1996: 3.7k ha1997: 6.5k ha1998: 5.3k ha1999: 4.0k ha2000: 3.1k ha2001: 3.6k ha2002: 3.0k ha2003: 3.6k ha2004: 5.2k ha2005: 5.1k ha2006: 4.0k ha2007: 3.1k ha2008: 2.6k ha2009: 1.9k ha2010: 2.5k ha2011: 1.9k ha2012: 2.1k ha2013: 2.2k ha2014: 1.7k ha2015: 1.4k ha2016: 1.2k ha2017: 1.6k ha2018: 1.1k ha2019: 945 ha2020: 1.1k ha2021: 1.0k ha2022: 818 ha2023: 915 ha2024: 1.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for oats — area harvested in Republic of Moldova is 1,621 ha, measured in 2024.

Compared with earlier readings it is up 77.2% on the previous year and down 3.1% over ten years.

Over the whole period, oats — area harvested in Republic of Moldova peaked at 6,462 ha in 1997 and was at its lowest, 818 ha, in 2022.

The series is highly variable year to year, so single readings are best treated with caution.

Oats — Area harvested in Republic of Moldova, year by year

Annual values for Oats — Area harvested in Republic of Moldova, 1992 to 2024.
Year ha Change
1992 2,537 ha
1993 3,678 ha +45.0%
1994 4,900 ha +33.2%
1995 5,835 ha +19.1%
1996 3,743 ha -35.9%
1997 6,462 ha +72.6%
1998 5,290 ha -18.1%
1999 3,966 ha -25.0%
2000 3,084 ha -22.2%
2001 3,601 ha +16.8%
2002 3,027 ha -15.9%
2003 3,585 ha +18.4%
2004 5,224 ha +45.7%
2005 5,130 ha -1.8%
2006 4,028 ha -21.5%
2007 3,095 ha -23.2%
2008 2,646 ha -14.5%
2009 1,903 ha -28.1%
2010 2,502 ha +31.5%
2011 1,940 ha -22.5%
2012 2,101 ha +8.3%
2013 2,196 ha +4.5%
2014 1,673 ha -23.8%
2015 1,438 ha -14.0%
2016 1,230 ha -14.5%
2017 1,565 ha +27.2%
2018 1,129 ha -27.9%
2019 945 ha -16.3%
2020 1,072 ha +13.4%
2021 1,041 ha -2.9%
2022 818 ha -21.4%
2023 915 ha +11.9%
2024 1,621 ha +77.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,551 ha 2,537 ha 6,462 ha 8
2000s 3,532 ha 1,903 ha 5,224 ha 10
2010s 1,672 ha 945 ha 2,502 ha 10
2020s 1,093 ha 818 ha 1,621 ha 5

Countries ranked near Republic of Moldova

  1. 3 Canada 993,200 ha compare
  2. 4 Australia and New Zealand 746,420 ha compare
  3. 5 Australia 742,000 ha compare
  4. 6 Brazil 539,317 ha compare
  5. 7 Poland 519,000 ha compare
  6. 8 Democratic Republic of the Congo 0 ha compare
  7. 8 Spain 514,060 ha compare
  8. 9 Finland 328,300 ha compare

See the full ranking of 112 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is oats — area harvested in Republic of Moldova?
Oats — area harvested in Republic of Moldova was 1,621 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oats — area harvested recorded in Republic of Moldova?
The highest recorded value was 6,462 ha in 1997.
What is the lowest oats — area harvested recorded in Republic of Moldova?
The lowest recorded value was 818 ha in 2022.
How does Republic of Moldova rank for oats — area harvested?
Republic of Moldova ranks 6th out of 9 groups with data for 2024.
Is oats — area harvested rising or falling in Republic of Moldova?
Over the last ten years it is down 3.1%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Area harvested. Statizoid updates them automatically from the source API.

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Oats — Area harvested in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/oats-area-harvested/republic-of-moldova/

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About this data

Indicator
Oats — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.