Nutmeg, mace, cardamoms, raw — Production in Western Africa
Western Africa: Nutmeg, mace, cardamoms, raw — Production was 35.28 t in 2024. ▲ Rising
Nutmeg, mace, cardamoms, raw — Production in Western Africa, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for nutmeg, mace, cardamoms, raw — production in Western Africa is 35.28 t, measured in 2024.
The figure is up 0.2% on the previous year and up 10.8% over ten years.
Over the whole period, nutmeg, mace, cardamoms, raw — production in Western Africa peaked at 40 t in 1992 and was at its lowest, 5 t, in 1993.
The long-run direction has been consistently rising across the 33 years of available data.
Nutmeg, mace, cardamoms, raw — Production in Western Africa, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 40 t | — |
| 1993 | 5 t | -87.5% |
| 1994 | 13.1 t | +162.0% |
| 1995 | 13.72 t | +4.7% |
| 1996 | 12.99 t | -5.3% |
| 1997 | 5 t | -61.5% |
| 1998 | 8 t | +60.0% |
| 1999 | 13 t | +62.5% |
| 2000 | 20 t | +53.8% |
| 2001 | 20 t | +0.0% |
| 2002 | 20 t | +0.0% |
| 2003 | 20.29 t | +1.4% |
| 2004 | 20.81 t | +2.6% |
| 2005 | 20 t | -3.9% |
| 2006 | 25 t | +25.0% |
| 2007 | 30 t | +20.0% |
| 2008 | 30 t | +0.0% |
| 2009 | 29.48 t | -1.7% |
| 2010 | 30 t | +1.8% |
| 2011 | 30.23 t | +0.8% |
| 2012 | 32 t | +5.9% |
| 2013 | 31.46 t | -1.7% |
| 2014 | 31.84 t | +1.2% |
| 2015 | 32.88 t | +3.3% |
| 2016 | 33.61 t | +2.2% |
| 2017 | 34.23 t | +1.8% |
| 2018 | 34.97 t | +2.2% |
| 2019 | 35.82 t | +2.4% |
| 2020 | 35.01 t | -2.3% |
| 2021 | 35.27 t | +0.7% |
| 2022 | 35.37 t | +0.3% |
| 2023 | 35.21 t | -0.5% |
| 2024 | 35.28 t | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13.85 t | 5 t | 40 t | 8 |
| 2000s | 23.56 t | 20 t | 30 t | 10 |
| 2010s | 32.7 t | 30 t | 35.82 t | 10 |
| 2020s | 35.23 t | 35.01 t | 35.37 t | 5 |
Countries ranked near Western Africa
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Frequently asked questions
- What is nutmeg, mace, cardamoms, raw — production in Western Africa?
- Nutmeg, mace, cardamoms, raw — production in Western Africa was 35.28 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest nutmeg, mace, cardamoms, raw — production recorded in Western Africa?
- The highest recorded value was 40 t in 1992.
- What is the lowest nutmeg, mace, cardamoms, raw — production recorded in Western Africa?
- The lowest recorded value was 5 t in 1993.
- How does Western Africa rank for nutmeg, mace, cardamoms, raw — production?
- Western Africa ranks 13th out of 13 groups with data for 2024.
- Is nutmeg, mace, cardamoms, raw — production rising or falling in Western Africa?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.