Nutmeg, mace, cardamoms, raw — Production in Kenya

Kenya: Nutmeg, mace, cardamoms, raw — Production was 60.82 t in 2024. ▲ Rising

Latest (2024)
60.82 t
Change on year
down 1.2%
World rank
13th
of 20 countries
All-time high
75.91 t
in 2008
All-time low
10 t
in 1978
Years of data
47
1978–2024

Nutmeg, mace, cardamoms, raw — Production in Kenya, 1978–2024

020406080197820012024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, nutmeg, mace, cardamoms, raw — production in Kenya stood at 60.82 t.

The figure is down 1.2% on the previous year and up 7.4% over ten years.

Over the whole period, nutmeg, mace, cardamoms, raw — production in Kenya peaked at 75.91 t in 2008 and was at its lowest, 10 t, in 1978.

That places Kenya 13th out of 20 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 47 years of available data.

Nutmeg, mace, cardamoms, raw — Production in Kenya, year by year

Annual values for Nutmeg, mace, cardamoms, raw — Production in Kenya, 1978 to 2024.
Year t Change
1978 10 t —
1979 20 t +100.0%
1980 10 t -50.0%
1981 10 t +0.0%
1982 10 t +0.0%
1983 10 t +0.0%
1984 10 t +0.0%
1985 10 t +0.0%
1986 10 t +0.0%
1987 10 t +0.0%
1988 10 t +0.0%
1989 20 t +100.0%
1990 18 t -10.0%
1991 46.67 t +159.3%
1992 46.19 t -1.0%
1993 25 t -45.9%
1994 43.91 t +75.6%
1995 45.61 t +3.9%
1996 47.3 t +3.7%
1997 48.98 t +3.6%
1998 50.66 t +3.4%
1999 52.34 t +3.3%
2000 70 t +33.7%
2001 50 t -28.6%
2002 52.61 t +5.2%
2003 53.85 t +2.4%
2004 55.08 t +2.3%
2005 56.34 t +2.3%
2006 57.59 t +2.2%
2007 73.18 t +27.1%
2008 75.91 t +3.7%
2009 62.23 t -18.0%
2010 61.74 t -0.8%
2011 61.25 t -0.8%
2012 50 t -18.4%
2013 50 t +0.0%
2014 56.61 t +13.2%
2015 60.95 t +7.7%
2016 55.86 t -8.4%
2017 58.16 t +4.1%
2018 60.62 t +4.2%
2019 58.21 t -4.0%
2020 59.78 t +2.7%
2021 59.54 t -0.4%
2022 61.35 t +3.0%
2023 61.57 t +0.4%
2024 60.82 t -1.2%

Kenya compared with similar countries

  • Kenya's 60.82 t is below the median for lower middle income countries, which is 593.03 t, 10% of the median. (7 countries reporting)
  • Kenya's 60.82 t is above the median for Sub-Saharan Africa, which is 60.82 t, 1.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Nutmeg, mace, cardamoms, raw — Production in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +159.3% 18 t 46.67 t
1979 +100.0% 10 t 20 t
1989 +100.0% 10 t 20 t
1994 +75.6% 25 t 43.91 t
1980 -50.0% 20 t 10 t
1993 -45.9% 46.19 t 25 t

Averages by decade

DecadeAverage LowestHighest Years
1970s 15 t 10 t 20 t 2
1980s 11 t 10 t 20 t 10
1990s 42.47 t 18 t 52.34 t 10
2000s 60.68 t 50 t 75.91 t 10
2010s 57.34 t 50 t 61.74 t 10
2020s 60.61 t 59.54 t 61.57 t 5

Countries ranked near Kenya

  1. 10 Ethiopia 161.86 t compare
  2. 11 Papua New Guinea 112.22 t compare
  3. 11 Caribbean 853.27 t compare
  4. 12 Malawi 90.83 t compare
  5. 14 Saint Vincent and the Grenadines 56 t compare
  6. 15 Malaysia 52.08 t compare
  7. 16 Togo 35.28 t compare

See the full ranking of 39 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is nutmeg, mace, cardamoms, raw — production in Kenya?
Nutmeg, mace, cardamoms, raw — production in Kenya was 60.82 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest nutmeg, mace, cardamoms, raw — production recorded in Kenya?
The highest recorded value was 75.91 t in 2008.
What is the lowest nutmeg, mace, cardamoms, raw — production recorded in Kenya?
The lowest recorded value was 10 t in 1978.
How does Kenya rank for nutmeg, mace, cardamoms, raw — production?
Kenya ranks 13th out of 20 countries with data for 2024.
Is nutmeg, mace, cardamoms, raw — production rising or falling in Kenya?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Nutmeg, mace, cardamoms, raw — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 47 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Nutmeg, mace, cardamoms, raw — Production in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/nutmeg-mace-cardamoms-raw-production/kenya/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/nutmeg-mace-cardamoms-raw-production/kenya/">Nutmeg, mace, cardamoms, raw — Production in Kenya</a> — Statizoid

About this data

Indicator
Nutmeg, mace, cardamoms, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 2,220 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.