Non-Cereals — Food aid received in Europe

Europe: Non-Cereals — Food aid received was 16 t in 2012. ◆ Volatile

Latest (2012)
16 t
Change on year
down 20.0%
Rank
24th
of 26 regions
All-time high
1.12 million t
in 1999
All-time low
16 t
in 2012
Years of data
22
1989–2012

Non-Cereals — Food aid received in Europe, 1989–2012

0250.0k500.0k750.0k1.0M1989200020121989: 17.0k t1990: 146.2k t1991: 242.0k t1992: 614.9k t1993: 797.3k t1994: 554.9k t1995: 425.1k t1996: 192.0k t1997: 129.7k t1998: 37.3k t1999: 1.1M t2000: 244.7k t2001: 193.1k t2002: 93.5k t2003: 65.9k t2004: 18.2k t2005: 4.7k t2006: 863 t2007: 1.2k t2010: 31 t2011: 20 t2012: 16 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for non-cereals — food aid received in Europe is 16 t, measured in 2012. That is the lowest value across all 22 years on record.

The figure is down 20.0% on the previous year and down 100.0% over ten years.

Over the whole period, non-cereals — food aid received in Europe peaked at 1.12 million t in 1999 and was at its lowest, 16 t, in 2012.

Europe ranks 24th of 26 regions on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Non-Cereals — Food aid received in Europe, year by year

Annual values for Non-Cereals — Food aid received in Europe, 1989 to 2012.
Year t Change
1989 17,030 t
1990 146,228 t +758.6%
1991 241,991 t +65.5%
1992 614,884 t +154.1%
1993 797,344 t +29.7%
1994 554,895 t -30.4%
1995 425,118 t -23.4%
1996 192,031 t -54.8%
1997 129,685 t -32.5%
1998 37,333 t -71.2%
1999 1.12 million t +2889.6%
2000 244,710 t -78.1%
2001 193,067 t -21.1%
2002 93,542 t -51.5%
2003 65,944 t -29.5%
2004 18,155 t -72.5%
2005 4,658 t -74.3%
2006 863 t -81.5%
2007 1,158 t +34.2%
2010 31 t -97.3%
2011 20 t -35.5%
2012 16 t -20.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 17,030 t 17,030 t 17,030 t 1
1990s 425,562 t 37,333 t 1.12 million t 10
2000s 77,762 t 863 t 244,710 t 8
2010s 22.33 t 16 t 31 t 3

Countries ranked near Europe

  1. 21 Sudan 2,837 t
  2. 22 Myanmar 2,356 t compare
  3. 23 Haiti 2,226 t compare
  4. 24 Libya 2,207 t
  5. 25 Madagascar 1,963 t compare
  6. 26 Jamaica 1,851 t compare
  7. 27 Jordan 1,651 t compare

See the full ranking of 149 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is non-cereals — food aid received in Europe?
Non-cereals — food aid received in Europe was 16 t in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest non-cereals — food aid received recorded in Europe?
The highest recorded value was 1.12 million t in 1999.
What is the lowest non-cereals — food aid received recorded in Europe?
The lowest recorded value was 16 t in 2012.
How does Europe rank for non-cereals — food aid received?
Europe ranks 24th out of 26 regions with data for 2012.
Is non-cereals — food aid received rising or falling in Europe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Non-Cereals — Food aid received. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Non-Cereals — Food aid received in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/non-cereals-food-aid-received/europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/non-cereals-food-aid-received/europe/">Non-Cereals — Food aid received in Europe</a> — Statizoid

About this data

Indicator
Non-Cereals — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 3,207 data points, 1988–2016
Last refreshed