Natural rubber in primary forms — Area harvested in Eastern Asia
Eastern Asia: Natural rubber in primary forms — Area harvested was 746,797 ha in 2024. ▲ Rising
Natural rubber in primary forms — Area harvested in Eastern Asia, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for natural rubber in primary forms — area harvested in Eastern Asia is 746,797 ha, measured in 2024.
The figure is down 1.7% on the previous year and up 10.1% over ten years.
Over the whole period, natural rubber in primary forms — area harvested in Eastern Asia peaked at 759,416 ha in 2023 and was at its lowest, 300,000 ha, in 1985.
The long-run direction has been consistently rising across the 40 years of available data.
Natural rubber in primary forms — Area harvested in Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 300,000 ha | — |
| 1986 | 320,000 ha | +6.7% |
| 1987 | 365,000 ha | +14.1% |
| 1988 | 365,000 ha | +0.0% |
| 1989 | 365,000 ha | +0.0% |
| 1990 | 390,000 ha | +6.8% |
| 1991 | 420,000 ha | +7.7% |
| 1992 | 405,990 ha | -3.3% |
| 1993 | 425,000 ha | +4.7% |
| 1994 | 417,000 ha | -1.9% |
| 1995 | 395,460 ha | -5.2% |
| 1996 | 395,000 ha | -0.1% |
| 1997 | 407,300 ha | +3.1% |
| 1998 | 407,500 ha | +0.0% |
| 1999 | 417,970 ha | +2.6% |
| 2000 | 421,380 ha | +0.8% |
| 2001 | 416,670 ha | -1.1% |
| 2002 | 428,800 ha | +2.9% |
| 2003 | 435,500 ha | +1.6% |
| 2004 | 454,300 ha | +4.3% |
| 2005 | 464,800 ha | +2.3% |
| 2006 | 477,000 ha | +2.6% |
| 2007 | 476,000 ha | -0.2% |
| 2008 | 517,150 ha | +8.6% |
| 2009 | 536,500 ha | +3.7% |
| 2010 | 576,960 ha | +7.5% |
| 2011 | 597,770 ha | +3.6% |
| 2012 | 650,850 ha | +8.9% |
| 2013 | 685,900 ha | +5.4% |
| 2014 | 678,148 ha | -1.1% |
| 2015 | 715,200 ha | +5.5% |
| 2016 | 701,244 ha | -2.0% |
| 2017 | 703,097 ha | +0.3% |
| 2018 | 693,838 ha | -1.3% |
| 2019 | 707,102 ha | +1.9% |
| 2020 | 745,000 ha | +5.4% |
| 2021 | 746,000 ha | +0.1% |
| 2022 | 722,550 ha | -3.1% |
| 2023 | 759,416 ha | +5.1% |
| 2024 | 746,797 ha | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 343,000 ha | 300,000 ha | 365,000 ha | 5 |
| 1990s | 408,122 ha | 390,000 ha | 425,000 ha | 10 |
| 2000s | 462,810 ha | 416,670 ha | 536,500 ha | 10 |
| 2010s | 671,011 ha | 576,960 ha | 715,200 ha | 10 |
| 2020s | 743,953 ha | 722,550 ha | 759,416 ha | 5 |
Countries ranked near Eastern Asia
- 4 China 746,797 ha compare
- 4 China, mainland 746,797 ha compare
- 6 Myanmar 399,821 ha compare
- 7 India 383,995 ha compare
- 8 Cambodia 319,700 ha compare
- 9 Bangladesh 229,422 ha compare
- 10 Philippines 221,797 ha compare
More agriculture & rural data for Eastern Asia
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
- Swine / pigs — Stocks 454.78 million An (2024)
- Bananas — Production 12.10 million t (2024)
- Tomatoes — Yield 56,071 kg/ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,667 g/An (2024)
Frequently asked questions
- What is natural rubber in primary forms — area harvested in Eastern Asia?
- Natural rubber in primary forms — area harvested in Eastern Asia was 746,797 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest natural rubber in primary forms — area harvested recorded in Eastern Asia?
- The highest recorded value was 759,416 ha in 2023.
- What is the lowest natural rubber in primary forms — area harvested recorded in Eastern Asia?
- The lowest recorded value was 300,000 ha in 1985.
- How does Eastern Asia rank for natural rubber in primary forms — area harvested?
- Eastern Asia ranks 7th out of 15 groups with data for 2024.
- Is natural rubber in primary forms — area harvested rising or falling in Eastern Asia?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural rubber in primary forms — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.