Natural honey — Production in Côte d'Ivoire

Côte d'Ivoire: Natural honey — Production was 619.26 t in 2024. ▲ Rising

Latest (2024)
619.26 t
Change on year
up 0.1%
Rank
28th
of 28 groups
All-time high
631 t
in 2009
All-time low
300 t
in 1997
Years of data
28
1997–2024

Natural honey — Production in Côte d'Ivoire, 1997–2024

02004006001997201020241997: 300 t1998: 330 t1999: 349.2 t2000: 370.1 t2001: 389.2 t2002: 400 t2003: 400 t2004: 500 t2005: 600 t2006: 600 t2007: 610 t2008: 602 t2009: 631 t2010: 610 t2011: 610 t2012: 610 t2013: 610 t2014: 610 t2015: 610 t2016: 610 t2017: 610 t2018: 610 t2019: 610.5 t2020: 611.6 t2021: 619.2 t2022: 618.2 t2023: 618.7 t2024: 619.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, natural honey — production in Côte d'Ivoire stood at 619.26 t.

Compared with earlier readings it is up 0.1% on the previous year and up 1.5% over ten years.

Over the whole period, natural honey — production in Côte d'Ivoire peaked at 631 t in 2009 and was at its lowest, 300 t, in 1997.

That places Côte d'Ivoire 28th out of 28 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Natural honey — Production in Côte d'Ivoire, year by year

Annual values for Natural honey — Production in Côte d'Ivoire, 1997 to 2024.
Year t Change
1997 300 t
1998 330 t +10.0%
1999 349.23 t +5.8%
2000 370.09 t +6.0%
2001 389.22 t +5.2%
2002 400 t +2.8%
2003 400 t +0.0%
2004 500 t +25.0%
2005 600 t +20.0%
2006 600 t +0.0%
2007 610 t +1.7%
2008 602 t -1.3%
2009 631 t +4.8%
2010 610 t -3.3%
2011 610 t +0.0%
2012 610 t +0.0%
2013 610 t +0.0%
2014 610 t +0.0%
2015 610 t +0.0%
2016 610 t +0.0%
2017 610 t +0.0%
2018 610 t +0.0%
2019 610.5 t +0.1%
2020 611.62 t +0.2%
2021 619.24 t +1.2%
2022 618.19 t -0.2%
2023 618.73 t +0.1%
2024 619.26 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 326.41 t 300 t 349.23 t 3
2000s 510.23 t 370.09 t 631 t 10
2010s 610.05 t 610 t 610.5 t 10
2020s 617.41 t 611.62 t 619.26 t 5

Countries ranked near Côte d'Ivoire

  1. 25 New Zealand 17,500 t compare
  2. 26 Central African Republic 16,950 t compare
  3. 27 Uzbekistan 16,632 t compare
  4. 28 Serbia 14,664 t compare
  5. 29 Hungary 14,000 t compare
  6. 30 Chile 12,225 t compare
  7. 31 Thailand 11,681 t compare

See the full ranking of 179 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is natural honey — production in Côte d'Ivoire?
Natural honey — production in Côte d'Ivoire was 619.26 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Côte d'Ivoire?
The highest recorded value was 631 t in 2009.
What is the lowest natural honey — production recorded in Côte d'Ivoire?
The lowest recorded value was 300 t in 1997.
How does Côte d'Ivoire rank for natural honey — production?
Côte d'Ivoire ranks 28th out of 28 groups with data for 2024.
Is natural honey — production rising or falling in Côte d'Ivoire?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/cote-d-ivoire-3/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.