Natural honey — Production in Hungary

Hungary: Natural honey — Production was 14,000 t in 2020. ▲ Rising

Latest (2020)
14,000 t
Change on year
down 22.2%
World rank
29th
of 134 countries
All-time high
32,000 t
in 2017
All-time low
3,700 t
in 1961
Years of data
60
1961–2020

Natural honey — Production in Hungary, 1961–2020

010.0k20.0k30.0k196119902020

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for natural honey — production in Hungary is 14,000 t, measured in 2020.

Compared with earlier readings it is down 22.2% on the previous year and down 15.2% over ten years.

Over the whole period, natural honey — production in Hungary peaked at 32,000 t in 2017 and was at its lowest, 3,700 t, in 1961.

Hungary ranks 29th of 134 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 60 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,047 t 3,700 t 7,620 t 9
1970s 9,099 t 6,969 t 12,377 t 10
1980s 15,805 t 13,624 t 20,000 t 10
1990s 14,999 t 10,023 t 16,853 t 10
2000s 18,413 t 15,165 t 22,500 t 10
2010s 23,510 t 16,500 t 32,000 t 10
2020s 14,000 t 14,000 t 14,000 t 1

Countries ranked near Hungary

  1. 26 Central African Republic 16,950 t compare
  2. 27 Uzbekistan 16,632 t compare
  3. 28 Serbia, Republic of 14,664 t compare
  4. 30 Chile 12,225 t compare
  5. 31 Thailand 11,681 t compare
  6. 32 Uruguay 11,608 t compare

See the full ranking of 179 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is natural honey — production in Hungary?
Natural honey — production in Hungary was 14,000 t in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — production recorded in Hungary?
The highest recorded value was 32,000 t in 2017.
What is the lowest natural honey — production recorded in Hungary?
The lowest recorded value was 3,700 t in 1961.
How does Hungary rank for natural honey — production?
Hungary ranks 29th out of 134 countries with data for 2020.
Is natural honey — production rising or falling in Hungary?
Over the last ten years it is down 15.2%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Production. Statizoid updates them automatically from the source API.

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Natural honey — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/natural-honey-production/hungary/

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About this data

Indicator
Natural honey — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,712 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.