Mushrooms and truffles — Production in Republic of Moldova

Republic of Moldova: Mushrooms and truffles — Production was 1,591 t in 2024. ▼ Falling

Latest (2024)
1,591 t
Change on year
up 0.1%
World rank
7th
of 8 countries
All-time high
2,139 t
in 2017
All-time low
1,590 t
in 2023
Years of data
33
1992–2024

Mushrooms and truffles — Production in Republic of Moldova, 1992–2024

05001.0k1.5k2.0k1992200820241992: 2.0k t1993: 2.0k t1994: 2.0k t1995: 2.0k t1996: 2.0k t1997: 2.0k t1998: 2.0k t1999: 2.0k t2000: 2.0k t2001: 2.0k t2002: 2.0k t2003: 2.0k t2004: 2.0k t2005: 2.0k t2006: 2.0k t2007: 2.0k t2008: 2.0k t2009: 2.0k t2010: 2.0k t2011: 2.0k t2012: 2.0k t2013: 2.0k t2014: 2.0k t2015: 2.0k t2016: 2.1k t2017: 2.1k t2018: 1.9k t2019: 1.9k t2020: 1.8k t2021: 1.7k t2022: 1.6k t2023: 1.6k t2024: 1.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for mushrooms and truffles — production in Republic of Moldova is 1,591 t, measured in 2024.

That represents a change of up 0.1% on the previous year and down 20.4% over ten years.

Over the whole period, mushrooms and truffles — production in Republic of Moldova peaked at 2,139 t in 2017 and was at its lowest, 1,590 t, in 2023.

The long-run direction has been consistently falling across the 33 years of available data.

Mushrooms and truffles — Production in Republic of Moldova, year by year

Annual values for Mushrooms and truffles — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 2,000 t
1993 2,000 t +0.0%
1994 2,000 t +0.0%
1995 2,000 t +0.0%
1996 2,000 t +0.0%
1997 2,000 t +0.0%
1998 2,000 t +0.0%
1999 2,000 t +0.0%
2000 2,000 t +0.0%
2001 2,000 t +0.0%
2002 2,000 t +0.0%
2003 2,000 t +0.0%
2004 2,000 t +0.0%
2005 2,000 t +0.0%
2006 2,000 t +0.0%
2007 2,000 t +0.0%
2008 2,000 t +0.0%
2009 2,000 t +0.0%
2010 2,000 t +0.0%
2011 2,000 t +0.0%
2012 2,000 t +0.0%
2013 2,000 t +0.0%
2014 2,000 t +0.0%
2015 2,040 t +2.0%
2016 2,135 t +4.6%
2017 2,139 t +0.2%
2018 1,888 t -11.7%
2019 1,882 t -0.3%
2020 1,767 t -6.1%
2021 1,714 t -3.0%
2022 1,618 t -5.6%
2023 1,590 t -1.7%
2024 1,591 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,000 t 2,000 t 2,000 t 8
2000s 2,000 t 2,000 t 2,000 t 10
2010s 2,008 t 1,882 t 2,139 t 10
2020s 1,656 t 1,590 t 1,767 t 5

Countries ranked near Republic of Moldova

  1. 4 India 347,450 t compare
  2. 4 Viet Nam 25,925 t compare
  3. 5 Democratic People's Republic of Korea 6,156 t compare
  4. 5 Poland 255,400 t compare
  5. 6 Netherlands (Kingdom of the) 200,000 t compare
  6. 7 Spain 161,900 t compare
  7. 8 Canada 148,569 t compare
  8. 9 Russian Federation 121,655 t compare
  9. 10 France 99,970 t compare

See the full ranking of 103 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is mushrooms and truffles — production in Republic of Moldova?
Mushrooms and truffles — production in Republic of Moldova was 1,591 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mushrooms and truffles — production recorded in Republic of Moldova?
The highest recorded value was 2,139 t in 2017.
What is the lowest mushrooms and truffles — production recorded in Republic of Moldova?
The lowest recorded value was 1,590 t in 2023.
How does Republic of Moldova rank for mushrooms and truffles — production?
Republic of Moldova ranks 7th out of 8 countries with data for 2024.
Is mushrooms and truffles — production rising or falling in Republic of Moldova?
Over the last ten years it is down 20.4%. The long-run trend across the full record is falling.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.

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Mushrooms and truffles — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/mushrooms-and-truffles-production/republic-of-moldova/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.