Millet — Yield in Yugoslav SFR
Yugoslav SFR: Millet — Yield was 2,095 kg/ha in 1991. ▲ Rising
Millet — Yield in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Yugoslav SFR recorded 2,095 kg/ha for millet — yield in 1991.
The figure is up 26.5% on the previous year and up 4.7% over ten years.
Over the whole period, millet — yield in Yugoslav SFR peaked at 2,178 kg/ha in 1989 and was at its lowest, 754.4 kg/ha, in 1965.
Yugoslav SFR ranks 16th of 93 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,214 kg/ha | 754.4 kg/ha | 1,737 kg/ha | 9 |
| 1970s | 1,485 kg/ha | 1,209 kg/ha | 1,937 kg/ha | 10 |
| 1980s | 1,619 kg/ha | 1,000 kg/ha | 2,178 kg/ha | 10 |
| 1990s | 1,876 kg/ha | 1,656 kg/ha | 2,095 kg/ha | 2 |
Countries ranked near Yugoslav SFR
- 13 Serbia and Montenegro 2,308 kg/ha
- 14 Spain 2,305 kg/ha compare
- 15 Greece 2,236 kg/ha compare
- 17 Morocco 2,074 kg/ha compare
- 18 Czechoslovakia 2,000 kg/ha compare
- 19 Saudi Arabia 1,955 kg/ha compare
More agriculture & rural data for Yugoslav SFR
- Fat of pigs — Producing Animals/Slaughtered 10.89 million An (1991)
- Cabbages — Production 659,480 t (1991)
- Tomatoes — Yield 11,715 kg/ha (1991)
- Edible offal of pigs, fresh, chilled or frozen — Production 32,700 t (1991)
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.89 million An (1991)
- Tomatoes — Production 478,087 t (1991)
- Fat of pigs — Production 14,000 t (1991)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 66 kg/An (1991)
- Meat of pig with the bone, fresh or chilled — Producing 10.89 million An (1991)
- Sugar Crops Primary — Area harvested 142,555 ha (1991)
Frequently asked questions
- What is millet — yield in Yugoslav SFR?
- Millet — yield in Yugoslav SFR was 2,095 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — yield recorded in Yugoslav SFR?
- The highest recorded value was 2,178 kg/ha in 1989.
- What is the lowest millet — yield recorded in Yugoslav SFR?
- The lowest recorded value was 754.4 kg/ha in 1965.
- How does Yugoslav SFR rank for millet — yield?
- Yugoslav SFR ranks 16th out of 93 countries with data for 1991.
- Is millet — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.