Milk, Total — Yield/Carcass Weight in Western Asia

Western Asia: Milk, Total — Yield/Carcass Weight was 506 kg/An in 2024. ▲ Rising

Latest (2024)
506 kg/An
Change on year
up 5.4%
Rank
19th
of 29 groups
All-time high
520 kg/An
in 2021
All-time low
189 kg/An
in 1961
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Western Asia, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, milk, total — yield/carcass weight in Western Asia stood at 506 kg/An.

The figure is up 5.4% on the previous year and up 5.0% over ten years.

Over the whole period, milk, total — yield/carcass weight in Western Asia peaked at 520 kg/An in 2021 and was at its lowest, 189 kg/An, in 1961.

That places Western Asia 19th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Milk, Total — Yield/Carcass Weight in Western Asia, year by year

Annual values for Milk, Total — Yield/Carcass Weight in Western Asia, 1961 to 2024.
Year kg/An Change
1961 189 kg/An —
1962 207 kg/An +9.5%
1963 205 kg/An -1.0%
1964 207 kg/An +1.0%
1965 208 kg/An +0.5%
1966 211 kg/An +1.4%
1967 213 kg/An +0.9%
1968 210 kg/An -1.4%
1969 208 kg/An -1.0%
1970 203 kg/An -2.4%
1971 206 kg/An +1.5%
1972 207 kg/An +0.5%
1973 207 kg/An +0.0%
1974 209 kg/An +1.0%
1975 209 kg/An +0.0%
1976 212 kg/An +1.4%
1977 214 kg/An +0.9%
1978 218 kg/An +1.9%
1979 218 kg/An +0.0%
1980 213 kg/An -2.3%
1981 219 kg/An +2.8%
1982 209 kg/An -4.6%
1983 204 kg/An -2.4%
1984 229 kg/An +12.3%
1985 234 kg/An +2.2%
1986 237 kg/An +1.3%
1987 235 kg/An -0.8%
1988 233 kg/An -0.9%
1989 236 kg/An +1.3%
1990 233 kg/An -1.3%
1991 243 kg/An +4.3%
1992 271 kg/An +11.5%
1993 290 kg/An +7.0%
1994 295 kg/An +1.7%
1995 309 kg/An +4.7%
1996 305 kg/An -1.3%
1997 306 kg/An +0.3%
1998 312 kg/An +2.0%
1999 325 kg/An +4.2%
2000 323 kg/An -0.6%
2001 326 kg/An +0.9%
2002 320 kg/An -1.8%
2003 350 kg/An +9.4%
2004 384 kg/An +9.7%
2005 391 kg/An +1.8%
2006 399 kg/An +2.0%
2007 396 kg/An -0.8%
2008 420 kg/An +6.1%
2009 442 kg/An +5.2%
2010 440 kg/An -0.5%
2011 445 kg/An +1.1%
2012 459 kg/An +3.1%
2013 458 kg/An -0.2%
2014 482 kg/An +5.2%
2015 492 kg/An +2.1%
2016 487 kg/An -1.0%
2017 503 kg/An +3.3%
2018 509 kg/An +1.2%
2019 510 kg/An +0.2%
2020 511 kg/An +0.2%
2021 520 kg/An +1.8%
2022 481 kg/An -7.5%
2023 480 kg/An -0.2%
2024 506 kg/An +5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 206.44 kg/An 189 kg/An 213 kg/An 9
1970s 210.3 kg/An 203 kg/An 218 kg/An 10
1980s 224.9 kg/An 204 kg/An 237 kg/An 10
1990s 288.9 kg/An 233 kg/An 325 kg/An 10
2000s 375.1 kg/An 320 kg/An 442 kg/An 10
2010s 478.5 kg/An 440 kg/An 510 kg/An 10
2020s 499.6 kg/An 480 kg/An 520 kg/An 5

Countries ranked near Western Asia

  1. 16 Netherlands (Kingdom of the) 7,227 kg/An compare
  2. 16 Syrian Arab Republic 147 kg/An compare
  3. 17 Argentina 7,059 kg/An compare
  4. 17 Timor-Leste 143 kg/An compare
  5. 17 Caribbean 727 kg/An compare
  6. 18 Hungary 6,829 kg/An compare
  7. 19 Republic of Korea 6,739 kg/An compare
  8. 20 Switzerland 6,542 kg/An compare
  9. 21 Australia 6,518 kg/An compare
  10. 22 Austria 6,506 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is milk, total — yield/carcass weight in Western Asia?
Milk, total — yield/carcass weight in Western Asia was 506 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Western Asia?
The highest recorded value was 520 kg/An in 2021.
What is the lowest milk, total — yield/carcass weight recorded in Western Asia?
The lowest recorded value was 189 kg/An in 1961.
How does Western Asia rank for milk, total — yield/carcass weight?
Western Asia ranks 19th out of 29 groups with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Western Asia?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Milk, Total — Yield/Carcass Weight in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/milk-total-yield-carcass-weight/western-asia/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.