Milk, Total — Yield/Carcass Weight in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Milk, Total — Yield/Carcass Weight was 7,227 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Netherlands (Kingdom of the), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Netherlands (Kingdom of the) recorded 7,227 kg/An for milk, total — yield/carcass weight in 2024.
Compared with earlier readings it is up 8.3% over ten years.
Over the whole period, milk, total — yield/carcass weight in Netherlands (Kingdom of the) peaked at 7,299 kg/An in 2005 and was at its lowest, 4,089 kg/An, in 1963.
That places Netherlands (Kingdom of the) 16th out of 185 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Milk, Total — Yield/Carcass Weight in Netherlands (Kingdom of the), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 4,219 kg/An | — |
| 1962 | 4,226 kg/An | +0.2% |
| 1963 | 4,089 kg/An | -3.2% |
| 1964 | 4,178 kg/An | +2.2% |
| 1965 | 4,206 kg/An | +0.7% |
| 1966 | 4,184 kg/An | -0.5% |
| 1967 | 4,225 kg/An | +1.0% |
| 1968 | 4,257 kg/An | +0.8% |
| 1969 | 4,188 kg/An | -1.6% |
| 1970 | 4,345 kg/An | +3.7% |
| 1971 | 4,440 kg/An | +2.2% |
| 1972 | 4,544 kg/An | +2.3% |
| 1973 | 4,454 kg/An | -2.0% |
| 1974 | 4,486 kg/An | +0.7% |
| 1975 | 4,625 kg/An | +3.1% |
| 1976 | 4,725 kg/An | +2.2% |
| 1977 | 4,824 kg/An | +2.1% |
| 1978 | 5,052 kg/An | +4.7% |
| 1979 | 4,971 kg/An | -1.6% |
| 1980 | 5,002 kg/An | +0.6% |
| 1981 | 5,101 kg/An | +2.0% |
| 1982 | 5,211 kg/An | +2.2% |
| 1983 | 5,292 kg/An | +1.6% |
| 1984 | 5,271 kg/An | -0.4% |
| 1985 | 5,370 kg/An | +1.9% |
| 1986 | 5,710 kg/An | +6.3% |
| 1987 | 5,650 kg/An | -1.1% |
| 1988 | 5,904 kg/An | +4.5% |
| 1989 | 5,996 kg/An | +1.6% |
| 1990 | 6,050 kg/An | +0.9% |
| 1991 | 6,073 kg/An | +0.4% |
| 1992 | 6,686 kg/An | +10.1% |
| 1993 | 6,270 kg/An | -6.2% |
| 1994 | 6,404 kg/An | +2.1% |
| 1995 | 6,613 kg/An | +3.3% |
| 1996 | 6,616 kg/An | +0.0% |
| 1997 | 6,865 kg/An | +3.8% |
| 1998 | 6,825 kg/An | -0.6% |
| 1999 | 7,037 kg/An | +3.1% |
| 2000 | 7,281 kg/An | +3.5% |
| 2001 | 7,073 kg/An | -2.9% |
| 2002 | 6,906 kg/An | -2.4% |
| 2003 | 7,139 kg/An | +3.4% |
| 2004 | 7,260 kg/An | +1.7% |
| 2005 | 7,299 kg/An | +0.5% |
| 2006 | 6,864 kg/An | -6.0% |
| 2007 | 6,550 kg/An | -4.6% |
| 2008 | 6,225 kg/An | -5.0% |
| 2009 | 6,327 kg/An | +1.6% |
| 2010 | 6,541 kg/An | +3.4% |
| 2011 | 6,599 kg/An | +0.9% |
| 2012 | 6,559 kg/An | -0.6% |
| 2013 | 6,635 kg/An | +1.2% |
| 2014 | 6,675 kg/An | +0.6% |
| 2015 | 6,699 kg/An | +0.4% |
| 2016 | 6,863 kg/An | +2.4% |
| 2017 | 7,238 kg/An | +5.5% |
| 2018 | 7,041 kg/An | -2.7% |
| 2019 | 7,062 kg/An | +0.3% |
| 2020 | 7,117 kg/An | +0.8% |
| 2021 | 6,946 kg/An | -2.4% |
| 2022 | 7,095 kg/An | +2.1% |
| 2023 | 7,226 kg/An | +1.8% |
| 2024 | 7,227 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,197 kg/An | 4,089 kg/An | 4,257 kg/An | 9 |
| 1970s | 4,647 kg/An | 4,345 kg/An | 5,052 kg/An | 10 |
| 1980s | 5,451 kg/An | 5,002 kg/An | 5,996 kg/An | 10 |
| 1990s | 6,544 kg/An | 6,050 kg/An | 7,037 kg/An | 10 |
| 2000s | 6,892 kg/An | 6,225 kg/An | 7,299 kg/An | 10 |
| 2010s | 6,791 kg/An | 6,541 kg/An | 7,238 kg/An | 10 |
| 2020s | 7,122 kg/An | 6,946 kg/An | 7,227 kg/An | 5 |
Countries ranked near Netherlands (Kingdom of the)
- 13 Latvia 8,066 kg/An compare
- 13 Melanesia 333 kg/An compare
- 14 Poland 7,872 kg/An compare
- 15 Lao People's Democratic Republic 177 kg/An compare
- 15 Lithuania 7,280 kg/An compare
- 16 Syrian Arab Republic 147 kg/An compare
- 17 Argentina 7,059 kg/An compare
- 17 Timor-Leste 143 kg/An compare
- 17 Caribbean 727 kg/An compare
- 18 Hungary 6,829 kg/An compare
- 19 Republic of Korea 6,739 kg/An compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.4687 % change on previous year (2017)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 37.89 % change on previous year (2017)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -7.13 % change on previous year (2017)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.45 % change on previous year (2017)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.66 % change on previous year (2017)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -1.71 % change on previous year (2017)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 22.78 % change on previous year (2017)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.4306 % change on previous year (2017)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 13.12 % change on previous year (2017)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.1881 % change on previous year (2017)
Frequently asked questions
- What is milk, total — yield/carcass weight in Netherlands (Kingdom of the)?
- Milk, total — yield/carcass weight in Netherlands (Kingdom of the) was 7,227 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 7,299 kg/An in 2005.
- What is the lowest milk, total — yield/carcass weight recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 4,089 kg/An in 1963.
- How does Netherlands (Kingdom of the) rank for milk, total — yield/carcass weight?
- Netherlands (Kingdom of the) ranks 16th out of 185 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.