Milk, Total — Yield/Carcass Weight in Sudan (former)
Sudan (former): Milk, Total — Yield/Carcass Weight was 109 kg/An in 2011. ▼ Falling
Milk, Total — Yield/Carcass Weight in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Sudan (former) recorded 109 kg/An for milk, total — yield/carcass weight in 2011.
That represents a change of down 1.8% on the previous year and down 2.7% over ten years.
Over the whole period, milk, total — yield/carcass weight in Sudan (former) peaked at 225 kg/An in 1970 and was at its lowest, 90 kg/An, in 1994.
That places Sudan (former) 170th out of 185 countries with data for 2011, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 51 years of available data.
Milk, Total — Yield/Carcass Weight in Sudan (former), year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 221 kg/An | — |
| 1962 | 223 kg/An | +0.9% |
| 1963 | 220 kg/An | -1.3% |
| 1964 | 219 kg/An | -0.5% |
| 1965 | 217 kg/An | -0.9% |
| 1966 | 223 kg/An | +2.8% |
| 1967 | 223 kg/An | +0.0% |
| 1968 | 221 kg/An | -0.9% |
| 1969 | 224 kg/An | +1.4% |
| 1970 | 225 kg/An | +0.4% |
| 1971 | 224 kg/An | -0.4% |
| 1972 | 223 kg/An | -0.4% |
| 1973 | 223 kg/An | +0.0% |
| 1974 | 224 kg/An | +0.4% |
| 1975 | 221 kg/An | -1.3% |
| 1976 | 203 kg/An | -8.1% |
| 1977 | 193 kg/An | -4.9% |
| 1978 | 190 kg/An | -1.6% |
| 1979 | 192 kg/An | +1.1% |
| 1980 | 173 kg/An | -9.9% |
| 1981 | 171 kg/An | -1.2% |
| 1982 | 171 kg/An | +0.0% |
| 1983 | 172 kg/An | +0.6% |
| 1984 | 127 kg/An | -26.2% |
| 1985 | 147 kg/An | +15.7% |
| 1986 | 139 kg/An | -5.4% |
| 1987 | 131 kg/An | -5.8% |
| 1988 | 129 kg/An | -1.5% |
| 1989 | 126 kg/An | -2.3% |
| 1990 | 122 kg/An | -3.2% |
| 1991 | 117 kg/An | -4.1% |
| 1992 | 108 kg/An | -7.7% |
| 1993 | 97 kg/An | -10.2% |
| 1994 | 90 kg/An | -7.2% |
| 1995 | 94 kg/An | +4.4% |
| 1996 | 97 kg/An | +3.2% |
| 1997 | 92 kg/An | -5.2% |
| 1998 | 95 kg/An | +3.3% |
| 1999 | 100 kg/An | +5.3% |
| 2000 | 106 kg/An | +6.0% |
| 2001 | 112 kg/An | +5.7% |
| 2002 | 120 kg/An | +7.1% |
| 2003 | 120 kg/An | +0.0% |
| 2004 | 116 kg/An | -3.3% |
| 2005 | 114 kg/An | -1.7% |
| 2006 | 111 kg/An | -2.6% |
| 2007 | 110 kg/An | -0.9% |
| 2008 | 112 kg/An | +1.8% |
| 2009 | 112 kg/An | +0.0% |
| 2010 | 111 kg/An | -0.9% |
| 2011 | 109 kg/An | -1.8% |
Biggest year-on-year movements
Years where Milk, Total — Yield/Carcass Weight in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | -26.2% | 172 kg/An | 127 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 221.22 kg/An | 217 kg/An | 224 kg/An | 9 |
| 1970s | 211.8 kg/An | 190 kg/An | 225 kg/An | 10 |
| 1980s | 148.6 kg/An | 126 kg/An | 173 kg/An | 10 |
| 1990s | 101.2 kg/An | 90 kg/An | 122 kg/An | 10 |
| 2000s | 113.3 kg/An | 106 kg/An | 120 kg/An | 10 |
| 2010s | 110 kg/An | 109 kg/An | 111 kg/An | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 6.67 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.67 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is milk, total — yield/carcass weight in Sudan (former)?
- Milk, total — yield/carcass weight in Sudan (former) was 109 kg/An in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Sudan (former)?
- The highest recorded value was 225 kg/An in 1970.
- What is the lowest milk, total — yield/carcass weight recorded in Sudan (former)?
- The lowest recorded value was 90 kg/An in 1994.
- How does Sudan (former) rank for milk, total — yield/carcass weight?
- Sudan (former) ranks 170th out of 185 countries with data for 2011.
- Is milk, total — yield/carcass weight rising or falling in Sudan (former)?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.