Milk, Total — Yield/Carcass Weight in Southern Asia
Southern Asia: Milk, Total — Yield/Carcass Weight was 1,301 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Southern Asia recorded 1,301 kg/An for milk, total — yield/carcass weight in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.5% on the previous year and up 22.2% over ten years.
Over the whole period, milk, total — yield/carcass weight in Southern Asia peaked at 1,301 kg/An in 2024 and was at its lowest, 353 kg/An, in 1966.
Southern Asia ranks 15th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Milk, Total — Yield/Carcass Weight in Southern Asia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 363 kg/An | — |
| 1962 | 370 kg/An | +1.9% |
| 1963 | 373 kg/An | +0.8% |
| 1964 | 371 kg/An | -0.5% |
| 1965 | 371 kg/An | +0.0% |
| 1966 | 353 kg/An | -4.9% |
| 1967 | 365 kg/An | +3.4% |
| 1968 | 370 kg/An | +1.4% |
| 1969 | 375 kg/An | +1.4% |
| 1970 | 374 kg/An | -0.3% |
| 1971 | 384 kg/An | +2.7% |
| 1972 | 382 kg/An | -0.5% |
| 1973 | 394 kg/An | +3.1% |
| 1974 | 395 kg/An | +0.3% |
| 1975 | 399 kg/An | +1.0% |
| 1976 | 400 kg/An | +0.3% |
| 1977 | 398 kg/An | -0.5% |
| 1978 | 396 kg/An | -0.5% |
| 1979 | 396 kg/An | +0.0% |
| 1980 | 405 kg/An | +2.3% |
| 1981 | 416 kg/An | +2.7% |
| 1982 | 431 kg/An | +3.6% |
| 1983 | 444 kg/An | +3.0% |
| 1984 | 455 kg/An | +2.5% |
| 1985 | 475 kg/An | +4.4% |
| 1986 | 481 kg/An | +1.3% |
| 1987 | 492 kg/An | +2.3% |
| 1988 | 505 kg/An | +2.6% |
| 1989 | 510 kg/An | +1.0% |
| 1990 | 493 kg/An | -3.3% |
| 1991 | 516 kg/An | +4.7% |
| 1992 | 546 kg/An | +5.8% |
| 1993 | 556 kg/An | +1.8% |
| 1994 | 565 kg/An | +1.6% |
| 1995 | 593 kg/An | +5.0% |
| 1996 | 618 kg/An | +4.2% |
| 1997 | 628 kg/An | +1.6% |
| 1998 | 637 kg/An | +1.4% |
| 1999 | 639 kg/An | +0.3% |
| 2000 | 675 kg/An | +5.6% |
| 2001 | 704 kg/An | +4.3% |
| 2002 | 712 kg/An | +1.1% |
| 2003 | 746 kg/An | +4.8% |
| 2004 | 773 kg/An | +3.6% |
| 2005 | 775 kg/An | +0.3% |
| 2006 | 827 kg/An | +6.7% |
| 2007 | 845 kg/An | +2.2% |
| 2008 | 880 kg/An | +4.1% |
| 2009 | 918 kg/An | +4.3% |
| 2010 | 917 kg/An | -0.1% |
| 2011 | 948 kg/An | +3.4% |
| 2012 | 969 kg/An | +2.2% |
| 2013 | 1,010 kg/An | +4.2% |
| 2014 | 1,065 kg/An | +5.4% |
| 2015 | 1,067 kg/An | +0.2% |
| 2016 | 1,082 kg/An | +1.4% |
| 2017 | 1,133 kg/An | +4.7% |
| 2018 | 1,163 kg/An | +2.6% |
| 2019 | 1,202 kg/An | +3.4% |
| 2020 | 1,252 kg/An | +4.2% |
| 2021 | 1,266 kg/An | +1.1% |
| 2022 | 1,280 kg/An | +1.1% |
| 2023 | 1,295 kg/An | +1.2% |
| 2024 | 1,301 kg/An | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 367.89 kg/An | 353 kg/An | 375 kg/An | 9 |
| 1970s | 391.8 kg/An | 374 kg/An | 400 kg/An | 10 |
| 1980s | 461.4 kg/An | 405 kg/An | 510 kg/An | 10 |
| 1990s | 579.1 kg/An | 493 kg/An | 639 kg/An | 10 |
| 2000s | 785.5 kg/An | 675 kg/An | 918 kg/An | 10 |
| 2010s | 1,056 kg/An | 917 kg/An | 1,202 kg/An | 10 |
| 2020s | 1,279 kg/An | 1,252 kg/An | 1,301 kg/An | 5 |
Countries ranked near Southern Asia
- 12 Bolivia (Plurinational State of) 337 kg/An compare
- 12 Luxembourg 8,507 kg/An compare
- 13 Latvia 8,066 kg/An compare
- 13 Melanesia 333 kg/An compare
- 14 Poland 7,872 kg/An compare
- 15 Lao People's Democratic Republic 177 kg/An compare
- 15 Lithuania 7,280 kg/An compare
- 16 Netherlands (Kingdom of the) 7,227 kg/An compare
- 16 Syrian Arab Republic 147 kg/An compare
- 17 Argentina 7,059 kg/An compare
- 17 Timor-Leste 143 kg/An compare
- 17 Caribbean 727 kg/An compare
- 18 Hungary 6,829 kg/An compare
More agriculture & rural data for Southern Asia
- Cattle fat, unrendered — Production, annual growth rate 14.39 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual 6.32 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 7.03 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 5.77 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 4.02 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 7.52 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 4.81 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.02 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.18 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.89 % change on previous year (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Southern Asia?
- Milk, total — yield/carcass weight in Southern Asia was 1,301 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Southern Asia?
- The highest recorded value was 1,301 kg/An in 2024.
- What is the lowest milk, total — yield/carcass weight recorded in Southern Asia?
- The lowest recorded value was 353 kg/An in 1966.
- How does Southern Asia rank for milk, total — yield/carcass weight?
- Southern Asia ranks 15th out of 29 groups with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Southern Asia?
- Over the last ten years it is up 22.2%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.