Milk, Total — Yield/Carcass Weight in Latvia

Latvia: Milk, Total — Yield/Carcass Weight was 8,066 kg/An in 2024. ▲ Rising

Latest (2024)
8,066 kg/An
Change on year
up 5.5%
World rank
13th
of 199 countries
All-time high
8,066 kg/An
in 2024
All-time low
2,382 kg/An
in 1993
Years of data
33
1992–2024

Milk, Total — Yield/Carcass Weight in Latvia, 1992–2024

2.0k4.0k6.0k8.0k1992200820241992: 2.8k kg/An1993: 2.4k kg/An1994: 2.8k kg/An1995: 3.0k kg/An1996: 3.1k kg/An1997: 3.5k kg/An1998: 3.5k kg/An1999: 3.2k kg/An2000: 3.9k kg/An2001: 4.0k kg/An2002: 3.8k kg/An2003: 3.7k kg/An2004: 4.0k kg/An2005: 4.2k kg/An2006: 4.2k kg/An2007: 4.4k kg/An2008: 4.4k kg/An2009: 4.6k kg/An2010: 4.8k kg/An2011: 4.8k kg/An2012: 5.0k kg/An2013: 5.2k kg/An2014: 5.6k kg/An2015: 5.6k kg/An2016: 5.8k kg/An2017: 6.1k kg/An2018: 6.4k kg/An2019: 6.7k kg/An2020: 6.9k kg/An2021: 7.1k kg/An2022: 7.2k kg/An2023: 7.6k kg/An2024: 8.1k kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Latvia recorded 8,066 kg/An for milk, total — yield/carcass weight in 2024. That is the highest value across all 33 years on record.

That represents a change of up 5.5% on the previous year and up 44.8% over ten years.

Over the whole period, milk, total — yield/carcass weight in Latvia peaked at 8,066 kg/An in 2024 and was at its lowest, 2,382 kg/An, in 1993.

That places Latvia 13th out of 199 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,046 kg/An 2,382 kg/An 3,549 kg/An 8
2000s 4,131 kg/An 3,727 kg/An 4,619 kg/An 10
2010s 5,603 kg/An 4,752 kg/An 6,693 kg/An 10
2020s 7,380 kg/An 6,876 kg/An 8,066 kg/An 5

Countries ranked near Latvia

  1. 10 United Kingdom of Great Britain and Northern Ireland 8,644 kg/An compare
  2. 11 Belgium 8,632 kg/An compare
  3. 12 Luxembourg 8,507 kg/An compare
  4. 14 Poland 7,872 kg/An compare
  5. 15 Lithuania 7,280 kg/An compare
  6. 16 Netherlands (Kingdom of the) 7,227 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is milk, total — yield/carcass weight in Latvia?
Milk, total — yield/carcass weight in Latvia was 8,066 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Latvia?
The highest recorded value was 8,066 kg/An in 2024.
What is the lowest milk, total — yield/carcass weight recorded in Latvia?
The lowest recorded value was 2,382 kg/An in 1993.
How does Latvia rank for milk, total — yield/carcass weight?
Latvia ranks 13th out of 199 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Latvia?
Over the last ten years it is up 44.8%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.