Milk, Total — Yield/Carcass Weight in Middle Africa
Middle Africa: Milk, Total — Yield/Carcass Weight was 135 kg/An in 2024. ▼ Falling
Milk, Total — Yield/Carcass Weight in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Middle Africa recorded 135 kg/An for milk, total — yield/carcass weight in 2024.
Compared with earlier readings it is up 2.3% on the previous year and down 11.8% over ten years.
Over the whole period, milk, total — yield/carcass weight in Middle Africa peaked at 192 kg/An in 1984 and was at its lowest, 132 kg/An, in 2023.
The long-run direction has been consistently falling across the 64 years of available data.
Milk, Total — Yield/Carcass Weight in Middle Africa, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 166 kg/An | — |
| 1962 | 168 kg/An | +1.2% |
| 1963 | 170 kg/An | +1.2% |
| 1964 | 170 kg/An | +0.0% |
| 1965 | 169 kg/An | -0.6% |
| 1966 | 169 kg/An | +0.0% |
| 1967 | 166 kg/An | -1.8% |
| 1968 | 164 kg/An | -1.2% |
| 1969 | 165 kg/An | +0.6% |
| 1970 | 168 kg/An | +1.8% |
| 1971 | 172 kg/An | +2.4% |
| 1972 | 164 kg/An | -4.7% |
| 1973 | 162 kg/An | -1.2% |
| 1974 | 158 kg/An | -2.5% |
| 1975 | 163 kg/An | +3.2% |
| 1976 | 163 kg/An | +0.0% |
| 1977 | 166 kg/An | +1.8% |
| 1978 | 164 kg/An | -1.2% |
| 1979 | 171 kg/An | +4.3% |
| 1980 | 176 kg/An | +2.9% |
| 1981 | 176 kg/An | +0.0% |
| 1982 | 178 kg/An | +1.1% |
| 1983 | 185 kg/An | +3.9% |
| 1984 | 192 kg/An | +3.8% |
| 1985 | 188 kg/An | -2.1% |
| 1986 | 171 kg/An | -9.0% |
| 1987 | 167 kg/An | -2.3% |
| 1988 | 159 kg/An | -4.8% |
| 1989 | 153 kg/An | -3.8% |
| 1990 | 150 kg/An | -2.0% |
| 1991 | 161 kg/An | +7.3% |
| 1992 | 167 kg/An | +3.7% |
| 1993 | 163 kg/An | -2.4% |
| 1994 | 158 kg/An | -3.1% |
| 1995 | 162 kg/An | +2.5% |
| 1996 | 160 kg/An | -1.2% |
| 1997 | 160 kg/An | +0.0% |
| 1998 | 163 kg/An | +1.9% |
| 1999 | 164 kg/An | +0.6% |
| 2000 | 163 kg/An | -0.6% |
| 2001 | 160 kg/An | -1.8% |
| 2002 | 156 kg/An | -2.5% |
| 2003 | 156 kg/An | +0.0% |
| 2004 | 156 kg/An | +0.0% |
| 2005 | 159 kg/An | +1.9% |
| 2006 | 159 kg/An | +0.0% |
| 2007 | 160 kg/An | +0.6% |
| 2008 | 157 kg/An | -1.9% |
| 2009 | 151 kg/An | -3.8% |
| 2010 | 153 kg/An | +1.3% |
| 2011 | 155 kg/An | +1.3% |
| 2012 | 157 kg/An | +1.3% |
| 2013 | 158 kg/An | +0.6% |
| 2014 | 153 kg/An | -3.2% |
| 2015 | 147 kg/An | -3.9% |
| 2016 | 154 kg/An | +4.8% |
| 2017 | 150 kg/An | -2.6% |
| 2018 | 149 kg/An | -0.7% |
| 2019 | 141 kg/An | -5.4% |
| 2020 | 136 kg/An | -3.5% |
| 2021 | 138 kg/An | +1.5% |
| 2022 | 134 kg/An | -2.9% |
| 2023 | 132 kg/An | -1.5% |
| 2024 | 135 kg/An | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 167.44 kg/An | 164 kg/An | 170 kg/An | 9 |
| 1970s | 165.1 kg/An | 158 kg/An | 172 kg/An | 10 |
| 1980s | 174.5 kg/An | 153 kg/An | 192 kg/An | 10 |
| 1990s | 160.8 kg/An | 150 kg/An | 167 kg/An | 10 |
| 2000s | 157.7 kg/An | 151 kg/An | 163 kg/An | 10 |
| 2010s | 151.7 kg/An | 141 kg/An | 158 kg/An | 10 |
| 2020s | 135 kg/An | 132 kg/An | 138 kg/An | 5 |
Countries ranked near Middle Africa
- 15 Lao People's Democratic Republic 177 kg/An compare
- 15 Lithuania 7,280 kg/An compare
- 16 Netherlands (Kingdom of the) 7,227 kg/An compare
- 16 Syrian Arab Republic 147 kg/An compare
- 17 Argentina 7,059 kg/An compare
- 17 Timor-Leste 143 kg/An compare
- 17 Caribbean 727 kg/An compare
- 18 Hungary 6,829 kg/An compare
- 19 Republic of Korea 6,739 kg/An compare
- 20 Switzerland 6,542 kg/An compare
- 21 Australia 6,518 kg/An compare
More agriculture & rural data for Middle Africa
- Cereals, primary — Gross Production Value (constant 2014-2016) 3.73 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -6.26 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 5.49 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -3.46 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 1.84 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.78 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.167 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.3406 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.2752 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.54 % change on previous year (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Middle Africa?
- Milk, total — yield/carcass weight in Middle Africa was 135 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Middle Africa?
- The highest recorded value was 192 kg/An in 1984.
- What is the lowest milk, total — yield/carcass weight recorded in Middle Africa?
- The lowest recorded value was 132 kg/An in 2023.
- How does Middle Africa rank for milk, total — yield/carcass weight?
- Middle Africa ranks 18th out of 18 groups with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Middle Africa?
- Over the last ten years it is down 11.8%. The long-run trend across the full record is falling.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.