Milk, Total — Yield/Carcass Weight in Bulgaria

Bulgaria: Milk, Total — Yield/Carcass Weight was 786 kg/An in 2024. ▲ Rising

Latest (2024)
786 kg/An
Change on year
up 8.1%
World rank
112th
of 185 countries
All-time high
854 kg/An
in 2013
All-time low
157 kg/An
in 1963
Years of data
64
1961–2024

Milk, Total — Yield/Carcass Weight in Bulgaria, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for milk, total — yield/carcass weight in Bulgaria is 786 kg/An, measured in 2024.

The figure is up 8.1% on the previous year and up 3.6% over ten years.

Over the whole period, milk, total — yield/carcass weight in Bulgaria peaked at 854 kg/An in 2013 and was at its lowest, 157 kg/An, in 1963.

That places Bulgaria 112th out of 185 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Milk, Total — Yield/Carcass Weight in Bulgaria, year by year

Annual values for Milk, Total — Yield/Carcass Weight in Bulgaria, 1961 to 2024.
Year kg/An Change
1961 181 kg/An —
1962 160 kg/An -11.6%
1963 157 kg/An -1.9%
1964 171 kg/An +8.9%
1965 182 kg/An +6.4%
1966 201 kg/An +10.4%
1967 221 kg/An +10.0%
1968 230 kg/An +4.1%
1969 233 kg/An +1.3%
1970 239 kg/An +2.6%
1971 243 kg/An +1.7%
1972 244 kg/An +0.4%
1973 251 kg/An +2.9%
1974 262 kg/An +4.4%
1975 258 kg/An -1.5%
1976 266 kg/An +3.1%
1977 275 kg/An +3.4%
1978 283 kg/An +2.9%
1979 308 kg/An +8.8%
1980 302 kg/An -1.9%
1981 304 kg/An +0.7%
1982 316 kg/An +3.9%
1983 332 kg/An +5.1%
1984 350 kg/An +5.4%
1985 367 kg/An +4.9%
1986 391 kg/An +6.5%
1987 407 kg/An +4.1%
1988 408 kg/An +0.2%
1989 419 kg/An +2.7%
1990 411 kg/An -1.9%
1991 366 kg/An -10.9%
1992 368 kg/An +0.5%
1993 381 kg/An +3.5%
1994 396 kg/An +3.9%
1995 432 kg/An +9.1%
1996 458 kg/An +6.0%
1997 481 kg/An +5.0%
1998 499 kg/An +3.7%
1999 518 kg/An +3.8%
2000 534 kg/An +3.1%
2001 536 kg/An +0.4%
2002 680 kg/An +26.9%
2003 637 kg/An -6.3%
2004 714 kg/An +12.1%
2005 655 kg/An -8.3%
2006 728 kg/An +11.1%
2007 664 kg/An -8.8%
2008 704 kg/An +6.0%
2009 692 kg/An -1.7%
2010 762 kg/An +10.1%
2011 802 kg/An +5.2%
2012 738 kg/An -8.0%
2013 854 kg/An +15.7%
2014 759 kg/An -11.1%
2015 740 kg/An -2.5%
2016 752 kg/An +1.6%
2017 725 kg/An -3.6%
2018 670 kg/An -7.6%
2019 652 kg/An -2.7%
2020 680 kg/An +4.3%
2021 718 kg/An +5.6%
2022 735 kg/An +2.4%
2023 727 kg/An -1.1%
2024 786 kg/An +8.1%

Bulgaria compared with similar countries

  • Bulgaria's 786 kg/An is below the median for high income countries, which is 3,308 kg/An, 24% of the median. (54 countries reporting)
  • Bulgaria's 786 kg/An is below the median for Europe & Central Asia, which is 3,560 kg/An, 22% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 192.89 kg/An 157 kg/An 233 kg/An 9
1970s 262.9 kg/An 239 kg/An 308 kg/An 10
1980s 359.6 kg/An 302 kg/An 419 kg/An 10
1990s 431 kg/An 366 kg/An 518 kg/An 10
2000s 654.4 kg/An 534 kg/An 728 kg/An 10
2010s 745.4 kg/An 652 kg/An 854 kg/An 10
2020s 729.2 kg/An 680 kg/An 786 kg/An 5

Countries ranked near Bulgaria

  1. 109 Bhutan 816 kg/An compare
  2. 110 Grenada 807 kg/An compare
  3. 111 Niue 789 kg/An compare
  4. 113 Armenia 777 kg/An compare
  5. 113 Yugoslav SFR 777 kg/An compare
  6. 115 Martinique 768 kg/An compare

See the full ranking of 232 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is milk, total — yield/carcass weight in Bulgaria?
Milk, total — yield/carcass weight in Bulgaria was 786 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — yield/carcass weight recorded in Bulgaria?
The highest recorded value was 854 kg/An in 2013.
What is the lowest milk, total — yield/carcass weight recorded in Bulgaria?
The lowest recorded value was 157 kg/An in 1963.
How does Bulgaria rank for milk, total — yield/carcass weight?
Bulgaria ranks 112th out of 185 countries with data for 2024.
Is milk, total — yield/carcass weight rising or falling in Bulgaria?
Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Milk, Total — Yield/Carcass Weight in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 October 2026, from https://agriculture.statizoid.com/stat/milk-total-yield-carcass-weight/bulgaria/

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About this data

Indicator
Milk, Total — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.