Milk, Total — Yield/Carcass Weight in Botswana
Botswana: Milk, Total — Yield/Carcass Weight was 363 kg/An in 2024. ▲ Rising
Milk, Total — Yield/Carcass Weight in Botswana, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for milk, total — yield/carcass weight in Botswana is 363 kg/An, measured in 2024.
That represents a change of up 5.5% on the previous year and up 1.4% over ten years.
Over the whole period, milk, total — yield/carcass weight in Botswana peaked at 480 kg/An in 2003 and was at its lowest, 242 kg/An, in 1974.
Botswana ranks 146th of 199 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 255.56 kg/An | 252 kg/An | 259 kg/An | 9 |
| 1970s | 248 kg/An | 242 kg/An | 253 kg/An | 10 |
| 1980s | 251.2 kg/An | 249 kg/An | 254 kg/An | 10 |
| 1990s | 345.4 kg/An | 254 kg/An | 428 kg/An | 10 |
| 2000s | 396.6 kg/An | 333 kg/An | 480 kg/An | 10 |
| 2010s | 358.8 kg/An | 315 kg/An | 433 kg/An | 10 |
| 2020s | 353 kg/An | 336 kg/An | 379 kg/An | 5 |
Countries ranked near Botswana
- 143 Iran (Islamic Republic of) 402 kg/An compare
- 144 Palestine 372 kg/An compare
- 145 Jamaica 369 kg/An compare
- 147 United Republic of Tanzania 356 kg/An compare
- 148 Bolivia (Plurinational State of) 337 kg/An compare
- 149 Fiji 333 kg/An compare
- 149 Melanesia 333 kg/An compare
More agriculture & rural data for Botswana
- Agriculture share gdp 1.78 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.78 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
- Rural population 32.0% (2025)
- Rural population growth 0.1% (2025)
- Rural population 821,007 (2025)
- Agriculture, forestry, and fishing, value added 1.8% (2025)
- Agriculture, forestry, and fishing, value added 354.96 million current US$ (2025)
- Tomatoes — Production 4,023 t (2024)
Frequently asked questions
- What is milk, total — yield/carcass weight in Botswana?
- Milk, total — yield/carcass weight in Botswana was 363 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — yield/carcass weight recorded in Botswana?
- The highest recorded value was 480 kg/An in 2003.
- What is the lowest milk, total — yield/carcass weight recorded in Botswana?
- The lowest recorded value was 242 kg/An in 1974.
- How does Botswana rank for milk, total — yield/carcass weight?
- Botswana ranks 146th out of 199 countries with data for 2024.
- Is milk, total — yield/carcass weight rising or falling in Botswana?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.