Milk - Excluding Butter — Production in Russia
Russia: Milk - Excluding Butter — Production was 33,805 1000 t in 2023. ▲ Rising
Milk - Excluding Butter — Production in Russia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter — production in Russia is 33,805 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 2.5% on the previous year and up 10.8% over ten years.
Over the whole period, milk - excluding butter — production in Russia peaked at 33,805 1000 t in 2023 and was at its lowest, 29,782 1000 t, in 2016.
Russia ranks 8th of 184 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Milk - Excluding Butter — Production in Russia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 31,841 1000 t | — |
| 2011 | 31,640 1000 t | -0.6% |
| 2012 | 31,750 1000 t | +0.3% |
| 2013 | 30,523 1000 t | -3.9% |
| 2014 | 30,785 1000 t | +0.9% |
| 2015 | 30,791 1000 t | +0.0% |
| 2016 | 29,782 1000 t | -3.3% |
| 2017 | 30,179 1000 t | +1.3% |
| 2018 | 30,606 1000 t | +1.4% |
| 2019 | 31,354 1000 t | +2.4% |
| 2020 | 32,219 1000 t | +2.8% |
| 2021 | 32,333 1000 t | +0.4% |
| 2022 | 32,978 1000 t | +2.0% |
| 2023 | 33,805 1000 t | +2.5% |
Russia compared with similar countries
- Russia's 33,805 1000 t is above the median for high income countries, which is 1,580 1000 t, 21.4× the median. (54 countries reporting)
- Russia's 33,805 1000 t is above the median for Europe & Central Asia, which is 2,059 1000 t, 16.4× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 30,925 1000 t | 29,782 1000 t | 31,841 1000 t | 10 |
| 2020s | 32,834 1000 t | 32,219 1000 t | 33,805 1000 t | 4 |
Countries ranked near Russia
- 5 China, mainland 46,791 1000 t compare
- 6 Brazil 36,742 1000 t compare
- 7 Germany 34,036 1000 t compare
- 8 Russian Federation 33,805 1000 t compare
- 10 Australia and New Zealand 29,712 1000 t compare
- 11 France 24,963 1000 t compare
More agriculture & rural data for Russia
- Agriculture, forestry, and fishing, value added (current US$), annual 23.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0306 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 545.65 current US$ per person (2025)
- Rural population, annual growth rate -0.6656 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2475 units per person (2025)
- Share of GDP from agriculture 3.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.1% (2025)
- Agricultural raw materials exports 2.3% (2021)
- Agricultural raw materials imports 1.0% (2021)
Frequently asked questions
- What is milk - excluding butter — production in Russia?
- Milk - excluding butter — production in Russia was 33,805 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — production recorded in Russia?
- The highest recorded value was 33,805 1000 t in 2023.
- What is the lowest milk - excluding butter — production recorded in Russia?
- The lowest recorded value was 29,782 1000 t in 2016.
- How does Russia rank for milk - excluding butter — production?
- Russia ranks 8th out of 184 countries with data for 2023.
- Is milk - excluding butter — production rising or falling in Russia?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.