Milk - Excluding Butter β Production in China, mainland
China, mainland: Milk - Excluding Butter β Production was 46,791 1000 t in 2023. β¬ Flat
Milk - Excluding Butter β Production in China, mainland, 2010β2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for milk - excluding butter β production in China, mainland is 46,791 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 6.2% on the previous year and up 17.4% over ten years.
Over the whole period, milk - excluding butter β production in China, mainland peaked at 46,791 1000 t in 2023 and was at its lowest, 34,646 1000 t, in 2017.
China, mainland ranks 4th of 157 countries on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 38,311 1000 t | 34,646 1000 t | 42,012 1000 t | 10 |
| 2020s | 42,717 1000 t | 38,772 1000 t | 46,791 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
- Unmanufactured tobacco β Production 2.26 million t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 81 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 57.06 million t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 702.56 million An (2024)
- Bananas β Production 11.76 million t (2024)
- Bananas β Area harvested 310,093 ha (2024)
- Tomatoes β Yield 56,478 kg/ha (2024)
- Tomatoes β Area harvested 1.09 million ha (2024)
- Swine / pigs β Stocks 427.43 million An (2024)
- Fat of pigs β Producing Animals/Slaughtered 702.56 million An (2024)
Frequently asked questions
- What is milk - excluding butter β production in China, mainland?
- Milk - excluding butter β production in China, mainland was 46,791 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter β production recorded in China, mainland?
- The highest recorded value was 46,791 1000 t in 2023.
- What is the lowest milk - excluding butter β production recorded in China, mainland?
- The lowest recorded value was 34,646 1000 t in 2017.
- How does China, mainland rank for milk - excluding butter β production?
- China, mainland ranks 4th out of 157 countries with data for 2023.
- Is milk - excluding butter β production rising or falling in China, mainland?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is flat.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.