Milk and milk products — Vitamin A supply (retinol activity) in Israel
Israel: Milk and milk products — Vitamin A supply (retinol activity) was 194 μg/cap/d in 2023. ▲ Rising
Milk and milk products — Vitamin A supply (retinol activity) in Israel, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
Israel recorded 194 μg/cap/d for milk and milk products — vitamin a supply (retinol activity) in 2023.
That represents a change of down 2.5% on the previous year and up 3.2% over ten years.
Over the whole period, milk and milk products — vitamin a supply (retinol activity) in Israel peaked at 201 μg/cap/d in 2021 and was at its lowest, 181 μg/cap/d, in 2010.
Israel ranks 31st of 163 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Milk and milk products — Vitamin A supply (retinol activity) in Israel, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 181 μg/cap/d | — |
| 2011 | 183 μg/cap/d | +1.1% |
| 2012 | 182 μg/cap/d | -0.5% |
| 2013 | 188 μg/cap/d | +3.3% |
| 2014 | 193 μg/cap/d | +2.7% |
| 2015 | 182 μg/cap/d | -5.7% |
| 2016 | 194 μg/cap/d | +6.6% |
| 2017 | 194 μg/cap/d | +0.0% |
| 2018 | 199 μg/cap/d | +2.6% |
| 2019 | 193 μg/cap/d | -3.0% |
| 2020 | 199 μg/cap/d | +3.1% |
| 2021 | 201 μg/cap/d | +1.0% |
| 2022 | 199 μg/cap/d | -1.0% |
| 2023 | 194 μg/cap/d | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 188.9 μg/cap/d | 181 μg/cap/d | 199 μg/cap/d | 10 |
| 2020s | 198.25 μg/cap/d | 194 μg/cap/d | 201 μg/cap/d | 4 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is milk and milk products — vitamin a supply (retinol activity) in Israel?
- Milk and milk products — vitamin a supply (retinol activity) in Israel was 194 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk and milk products — vitamin a supply (retinol activity) recorded in Israel?
- The highest recorded value was 201 μg/cap/d in 2021.
- What is the lowest milk and milk products — vitamin a supply (retinol activity) recorded in Israel?
- The lowest recorded value was 181 μg/cap/d in 2010.
- How does Israel rank for milk and milk products — vitamin a supply (retinol activity)?
- Israel ranks 31st out of 163 countries with data for 2023.
- Is milk and milk products — vitamin a supply (retinol activity) rising or falling in Israel?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.