Milk and milk products — Vitamin A supply (retinol activity) in Costa Rica

Costa Rica: Milk and milk products — Vitamin A supply (retinol activity) was 196 μg/cap/d in 2023. ▲ Rising

Latest (2023)
196 μg/cap/d
Change on year
down 1.0%
World rank
29th
of 163 countries
All-time high
198 μg/cap/d
in 2022
All-time low
152 μg/cap/d
in 2011
Years of data
14
2010–2023

Milk and milk products — Vitamin A supply (retinol activity) in Costa Rica, 2010–2023

0501001502002010201620232010: 159 μg/cap/d2011: 152 μg/cap/d2012: 164 μg/cap/d2013: 170 μg/cap/d2014: 176 μg/cap/d2015: 178 μg/cap/d2016: 180 μg/cap/d2017: 181 μg/cap/d2018: 183 μg/cap/d2019: 185 μg/cap/d2020: 191 μg/cap/d2021: 193 μg/cap/d2022: 198 μg/cap/d2023: 196 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Costa Rica recorded 196 μg/cap/d for milk and milk products — vitamin a supply (retinol activity) in 2023.

That represents a change of down 1.0% on the previous year and up 15.3% over ten years.

Over the whole period, milk and milk products — vitamin a supply (retinol activity) in Costa Rica peaked at 198 μg/cap/d in 2022 and was at its lowest, 152 μg/cap/d, in 2011.

Costa Rica ranks 29th of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Milk and milk products — Vitamin A supply (retinol activity) in Costa Rica, year by year

Annual values for Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value in Costa Rica, 2010 to 2023.
Year μg/cap/d Change
2010 159 μg/cap/d
2011 152 μg/cap/d -4.4%
2012 164 μg/cap/d +7.9%
2013 170 μg/cap/d +3.7%
2014 176 μg/cap/d +3.5%
2015 178 μg/cap/d +1.1%
2016 180 μg/cap/d +1.1%
2017 181 μg/cap/d +0.6%
2018 183 μg/cap/d +1.1%
2019 185 μg/cap/d +1.1%
2020 191 μg/cap/d +3.2%
2021 193 μg/cap/d +1.0%
2022 198 μg/cap/d +2.6%
2023 196 μg/cap/d -1.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 172.8 μg/cap/d 152 μg/cap/d 185 μg/cap/d 10
2020s 194.5 μg/cap/d 191 μg/cap/d 198 μg/cap/d 4

Countries ranked near Costa Rica

  1. 27 Latvia 198 μg/cap/d compare
  2. 28 Mongolia 197 μg/cap/d compare
  3. 29 Poland 196 μg/cap/d compare
  4. 31 Israel 194 μg/cap/d compare
  5. 32 Georgia 191 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is milk and milk products — vitamin a supply (retinol activity) in Costa Rica?
Milk and milk products — vitamin a supply (retinol activity) in Costa Rica was 196 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — vitamin a supply (retinol activity) recorded in Costa Rica?
The highest recorded value was 198 μg/cap/d in 2022.
What is the lowest milk and milk products — vitamin a supply (retinol activity) recorded in Costa Rica?
The lowest recorded value was 152 μg/cap/d in 2011.
How does Costa Rica rank for milk and milk products — vitamin a supply (retinol activity)?
Costa Rica ranks 29th out of 163 countries with data for 2023.
Is milk and milk products — vitamin a supply (retinol activity) rising or falling in Costa Rica?
Over the last ten years it is up 15.3%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Vitamin A supply (retinol activity) in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-vitamin-a-supply-retinol-activity-equivalents-value/costa-rica/

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About this data

Indicator
Milk and milk products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.