Meat, Poultry — Yield/Carcass Weight in Bahrain

Bahrain: Meat, Poultry — Yield/Carcass Weight was 877 g/An in 2024. ▬ Flat

Latest (2024)
877 g/An
Change on year
up 3.9%
World rank
167th
of 207 countries
All-time high
1,500 g/An
in 2008
All-time low
789 g/An
in 2020
Years of data
64
1961–2024

Meat, Poultry — Yield/Carcass Weight in Bahrain, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

Bahrain recorded 877 g/An for meat, poultry — yield/carcass weight in 2024.

The figure is up 3.9% on the previous year and down 25.2% over ten years.

Over the whole period, meat, poultry — yield/carcass weight in Bahrain peaked at 1,500 g/An in 2008 and was at its lowest, 789 g/An, in 2020.

That places Bahrain 167th out of 207 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,100 g/An 1,100 g/An 1,100 g/An 9
1970s 1,097 g/An 1,077 g/An 1,100 g/An 10
1980s 1,081 g/An 1,030 g/An 1,130 g/An 10
1990s 1,200 g/An 1,200 g/An 1,200 g/An 10
2000s 1,260 g/An 1,200 g/An 1,500 g/An 10
2010s 1,182 g/An 946 g/An 1,451 g/An 10
2020s 889 g/An 789 g/An 980 g/An 5

Countries ranked near Bahrain

  1. 164 Republic of Korea 911 g/An compare
  2. 165 Yugoslav SFR 894 g/An compare
  3. 166 French Polynesia 890 g/An compare
  4. 167 Gambia 877 g/An compare
  5. 169 China, Macao SAR 864 g/An compare
  6. 170 Indonesia 856 g/An compare

See the full ranking of 240 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is meat, poultry — yield/carcass weight in Bahrain?
Meat, poultry — yield/carcass weight in Bahrain was 877 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — yield/carcass weight recorded in Bahrain?
The highest recorded value was 1,500 g/An in 2008.
What is the lowest meat, poultry — yield/carcass weight recorded in Bahrain?
The lowest recorded value was 789 g/An in 2020.
How does Bahrain rank for meat, poultry — yield/carcass weight?
Bahrain ranks 167th out of 207 countries with data for 2024.
Is meat, poultry — yield/carcass weight rising or falling in Bahrain?
Over the last ten years it is down 25.2%. The long-run trend across the full record is flat.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,964 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.