Meat, Poultry — Yield/Carcass Weight in Bahrain
Bahrain: Meat, Poultry — Yield/Carcass Weight was 877 g/An in 2024. ▬ Flat
Meat, Poultry — Yield/Carcass Weight in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
Bahrain recorded 877 g/An for meat, poultry — yield/carcass weight in 2024.
The figure is up 3.9% on the previous year and down 25.2% over ten years.
Over the whole period, meat, poultry — yield/carcass weight in Bahrain peaked at 1,500 g/An in 2008 and was at its lowest, 789 g/An, in 2020.
That places Bahrain 155th out of 191 countries with data for 2024, putting it in the bottom quarter.
Meat, Poultry — Yield/Carcass Weight in Bahrain, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 1,100 g/An | — |
| 1962 | 1,100 g/An | +0.0% |
| 1963 | 1,100 g/An | +0.0% |
| 1964 | 1,100 g/An | +0.0% |
| 1965 | 1,100 g/An | +0.0% |
| 1966 | 1,100 g/An | +0.0% |
| 1967 | 1,100 g/An | +0.0% |
| 1968 | 1,100 g/An | +0.0% |
| 1969 | 1,100 g/An | +0.0% |
| 1970 | 1,100 g/An | +0.0% |
| 1971 | 1,100 g/An | +0.0% |
| 1972 | 1,100 g/An | +0.0% |
| 1973 | 1,100 g/An | +0.0% |
| 1974 | 1,100 g/An | +0.0% |
| 1975 | 1,100 g/An | +0.0% |
| 1976 | 1,100 g/An | +0.0% |
| 1977 | 1,100 g/An | +0.0% |
| 1978 | 1,077 g/An | -2.1% |
| 1979 | 1,091 g/An | +1.3% |
| 1980 | 1,030 g/An | -5.6% |
| 1981 | 1,032 g/An | +0.2% |
| 1982 | 1,050 g/An | +1.7% |
| 1983 | 1,100 g/An | +4.8% |
| 1984 | 1,095 g/An | -0.5% |
| 1985 | 1,096 g/An | +0.1% |
| 1986 | 1,087 g/An | -0.8% |
| 1987 | 1,083 g/An | -0.4% |
| 1988 | 1,130 g/An | +4.3% |
| 1989 | 1,103 g/An | -2.4% |
| 1990 | 1,200 g/An | +8.8% |
| 1991 | 1,200 g/An | +0.0% |
| 1992 | 1,200 g/An | +0.0% |
| 1993 | 1,200 g/An | +0.0% |
| 1994 | 1,200 g/An | +0.0% |
| 1995 | 1,200 g/An | +0.0% |
| 1996 | 1,200 g/An | +0.0% |
| 1997 | 1,200 g/An | +0.0% |
| 1998 | 1,200 g/An | +0.0% |
| 1999 | 1,200 g/An | +0.0% |
| 2000 | 1,200 g/An | +0.0% |
| 2001 | 1,200 g/An | +0.0% |
| 2002 | 1,200 g/An | +0.0% |
| 2003 | 1,200 g/An | +0.0% |
| 2004 | 1,200 g/An | +0.0% |
| 2005 | 1,200 g/An | +0.0% |
| 2006 | 1,200 g/An | +0.0% |
| 2007 | 1,200 g/An | +0.0% |
| 2008 | 1,500 g/An | +25.0% |
| 2009 | 1,500 g/An | +0.0% |
| 2010 | 1,451 g/An | -3.3% |
| 2011 | 1,416 g/An | -2.4% |
| 2012 | 1,335 g/An | -5.7% |
| 2013 | 1,248 g/An | -6.5% |
| 2014 | 1,173 g/An | -6.0% |
| 2015 | 1,131 g/An | -3.6% |
| 2016 | 1,082 g/An | -4.3% |
| 2017 | 1,029 g/An | -4.9% |
| 2018 | 1,009 g/An | -1.9% |
| 2019 | 946 g/An | -6.2% |
| 2020 | 789 g/An | -16.6% |
| 2021 | 980 g/An | +24.2% |
| 2022 | 955 g/An | -2.6% |
| 2023 | 844 g/An | -11.6% |
| 2024 | 877 g/An | +3.9% |
Bahrain compared with similar countries
- Bahrain's 877 g/An is below the median for high income countries, which is 1,684 g/An, 52% of the median. (56 countries reporting)
- Bahrain's 877 g/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,216 g/An, 72% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,100 g/An | 1,100 g/An | 1,100 g/An | 9 |
| 1970s | 1,097 g/An | 1,077 g/An | 1,100 g/An | 10 |
| 1980s | 1,081 g/An | 1,030 g/An | 1,130 g/An | 10 |
| 1990s | 1,200 g/An | 1,200 g/An | 1,200 g/An | 10 |
| 2000s | 1,260 g/An | 1,200 g/An | 1,500 g/An | 10 |
| 2010s | 1,182 g/An | 946 g/An | 1,451 g/An | 10 |
| 2020s | 889 g/An | 789 g/An | 980 g/An | 5 |
Countries ranked near Bahrain
- 152 Republic of Korea 911 g/An compare
- 153 Yugoslav SFR 894 g/An compare
- 154 French Polynesia 890 g/An compare
- 155 Gambia 877 g/An compare
- 157 Central African Republic 865 g/An compare
- 158 China, Macao SAR 864 g/An compare
More agriculture & rural data for Bahrain
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat, poultry — yield/carcass weight in Bahrain?
- Meat, poultry — yield/carcass weight in Bahrain was 877 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — yield/carcass weight recorded in Bahrain?
- The highest recorded value was 1,500 g/An in 2008.
- What is the lowest meat, poultry — yield/carcass weight recorded in Bahrain?
- The lowest recorded value was 789 g/An in 2020.
- How does Bahrain rank for meat, poultry — yield/carcass weight?
- Bahrain ranks 155th out of 191 countries with data for 2024.
- Is meat, poultry — yield/carcass weight rising or falling in Bahrain?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is flat.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.