Meat, Poultry — Production in Mongolia
Mongolia: Meat, Poultry — Production was 486.71 t in 2024. ◆ Volatile
Meat, Poultry — Production in Mongolia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Mongolia recorded 486.71 t for meat, poultry — production in 2024.
That represents a change of up 204.2% on the previous year and up 108.2% over ten years.
Over the whole period, meat, poultry — production in Mongolia peaked at 539 t in 2020 and was at its lowest, 18 t, in 1996.
That places Mongolia 191st out of 207 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 293.33 t | 200 t | 400 t | 9 |
| 1970s | 257 t | 200 t | 300 t | 10 |
| 1980s | 339.5 t | 300 t | 463 t | 10 |
| 1990s | 100.3 t | 18 t | 400 t | 10 |
| 2000s | 132.04 t | 35 t | 199.7 t | 10 |
| 2010s | 238.81 t | 124 t | 470 t | 10 |
| 2020s | 359.66 t | 160 t | 539 t | 5 |
Countries ranked near Mongolia
- 188 Grenada 548.83 t compare
- 189 Vanuatu 547.72 t compare
- 190 Timor-Leste 492 t compare
- 192 Sao Tome and Principe 461.74 t compare
- 193 French Guiana 407 t compare
- 194 Samoa 381.71 t compare
More agriculture & rural data for Mongolia
- Agriculture share gdp 8.94 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.94 (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
- Rural population 28.9% (2025)
- Rural population growth 0.6% (2025)
- Rural population 1.03 million (2025)
- Agriculture, forestry, and fishing, value added 8.9% (2025)
- Agriculture, forestry, and fishing, value added 2.27 billion current US$ (2025)
- Tomatoes — Production 2,070 t (2024)
Frequently asked questions
- What is meat, poultry — production in Mongolia?
- Meat, poultry — production in Mongolia was 486.71 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, poultry — production recorded in Mongolia?
- The highest recorded value was 539 t in 2020.
- What is the lowest meat, poultry — production recorded in Mongolia?
- The lowest recorded value was 18 t in 1996.
- How does Mongolia rank for meat, poultry — production?
- Mongolia ranks 191st out of 207 countries with data for 2024.
- Is meat, poultry — production rising or falling in Mongolia?
- Over the last ten years it is up 108.2%. The long-run trend across the full record is volatile.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.