Meat, Poultry — Production in Ghana

Ghana: Meat, Poultry — Production was 74,518 t in 2024. ◆ Volatile

Latest (2024)
74,518 t
Change on year
up 1.8%
World rank
106th
of 207 countries
All-time high
74,518 t
in 2024
All-time low
4,920 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Ghana, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, poultry — production in Ghana stood at 74,518 t. That is the highest value across all 64 years on record.

That represents a change of up 1.8% on the previous year and up 36.0% over ten years.

Over the whole period, meat, poultry — production in Ghana peaked at 74,518 t in 2024 and was at its lowest, 4,920 t, in 1961.

Ghana ranks 106th of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,462 t 4,920 t 8,120 t 9
1970s 10,334 t 8,720 t 12,240 t 10
1980s 7,544 t 5,760 t 10,440 t 10
1990s 12,296 t 9,000 t 17,100 t 10
2000s 24,928 t 19,500 t 33,790 t 10
2010s 53,730 t 37,247 t 68,777 t 10
2020s 68,523 t 64,268 t 74,518 t 5

Countries ranked near Ghana

  1. 103 Ethiopia PDR 77,200 t compare
  2. 104 Bosnia and Herzegovina 76,558 t compare
  3. 105 Sudan 76,042 t compare
  4. 107 Uruguay 74,323 t compare
  5. 108 Slovakia 71,433 t compare
  6. 109 Kuwait 62,000 t compare

See the full ranking of 240 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is meat, poultry — production in Ghana?
Meat, poultry — production in Ghana was 74,518 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Ghana?
The highest recorded value was 74,518 t in 2024.
What is the lowest meat, poultry — production recorded in Ghana?
The lowest recorded value was 4,920 t in 1961.
How does Ghana rank for meat, poultry — production?
Ghana ranks 106th out of 207 countries with data for 2024.
Is meat, poultry — production rising or falling in Ghana?
Over the last ten years it is up 36.0%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.