Meat, Poultry — Production in Dominica

Dominica: Meat, Poultry — Production was 372.88 t in 2024. ▲ Rising

Latest (2024)
372.88 t
Change on year
up 0.4%
World rank
236th
of 252 countries
All-time high
372.88 t
in 2024
All-time low
65 t
in 1961
Years of data
64
1961–2024

Meat, Poultry — Production in Dominica, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Dominica recorded 372.88 t for meat, poultry — production in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.4% on the previous year and up 3.3% over ten years.

Over the whole period, meat, poultry — production in Dominica peaked at 372.88 t in 2024 and was at its lowest, 65 t, in 1961.

Dominica ranks 236th of 252 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Poultry — Production in Dominica, year by year

Annual values for Meat, Poultry — Production in Dominica, 1961 to 2024.
Year t Change
1961 65 t —
1962 70 t +7.7%
1963 77 t +10.0%
1964 82 t +6.5%
1965 89 t +8.5%
1966 95 t +6.7%
1967 101 t +6.3%
1968 107 t +5.9%
1969 113 t +5.6%
1970 118 t +4.4%
1971 123 t +4.2%
1972 129 t +4.9%
1973 135 t +4.7%
1974 141 t +4.4%
1975 145 t +2.8%
1976 150 t +3.4%
1977 155 t +3.3%
1978 155 t +0.0%
1979 160 t +3.2%
1980 165 t +3.1%
1981 170 t +3.0%
1982 175 t +2.9%
1983 180 t +2.9%
1984 180 t +0.0%
1985 180 t +0.0%
1986 185 t +2.8%
1987 190 t +2.7%
1988 200 t +5.3%
1989 200 t +0.0%
1990 220 t +10.0%
1991 230 t +4.5%
1992 250 t +8.7%
1993 270 t +8.0%
1994 300 t +11.1%
1995 300 t +0.0%
1996 310 t +3.3%
1997 315 t +1.6%
1998 340 t +7.9%
1999 340 t +0.0%
2000 340 t +0.0%
2001 340 t +0.0%
2002 340 t +0.0%
2003 340 t +0.0%
2004 340 t +0.0%
2005 340 t +0.0%
2006 340 t +0.0%
2007 340 t +0.0%
2008 340 t +0.0%
2009 340 t +0.0%
2010 340 t +0.0%
2011 340 t +0.0%
2012 359.87 t +5.8%
2013 362.48 t +0.7%
2014 361.12 t -0.4%
2015 362.1 t +0.3%
2016 362.76 t +0.2%
2017 363.81 t +0.3%
2018 364.42 t +0.2%
2019 365.83 t +0.4%
2020 366.15 t +0.1%
2021 369.28 t +0.9%
2022 370.14 t +0.2%
2023 371.52 t +0.4%
2024 372.88 t +0.4%

Dominica compared with similar countries

  • Dominica's 372.88 t is below the median for upper middle income countries, which is 135,580 t, 0% of the median. (52 countries reporting)
  • Dominica's 372.88 t is below the median for Latin America & Caribbean, which is 81,408 t, 0% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 88.78 t 65 t 113 t 9
1970s 141.1 t 118 t 160 t 10
1980s 182.5 t 165 t 200 t 10
1990s 287.5 t 220 t 340 t 10
2000s 340 t 340 t 340 t 10
2010s 358.24 t 340 t 365.83 t 10
2020s 369.99 t 366.15 t 372.88 t 5

Countries ranked near Dominica

  1. 234 French Guiana 407 t compare
  2. 235 Samoa 381.71 t compare
  3. 237 Solomon Islands 285.56 t compare
  4. 238 Tonga 272.25 t compare
  5. 239 Equatorial Guinea 264.42 t compare
  6. 239 Equatorial Guinea 264.42 t compare

See the full ranking of 282 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is meat, poultry — production in Dominica?
Meat, poultry — production in Dominica was 372.88 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, poultry — production recorded in Dominica?
The highest recorded value was 372.88 t in 2024.
What is the lowest meat, poultry — production recorded in Dominica?
The lowest recorded value was 65 t in 1961.
How does Dominica rank for meat, poultry — production?
Dominica ranks 236th out of 252 countries with data for 2024.
Is meat, poultry — production rising or falling in Dominica?
Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Poultry — Production. Statizoid updates them automatically from the source API.

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Meat, Poultry — Production in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-poultry-production/dominica/

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About this data

Indicator
Meat, Poultry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.