Dominica vs Solomon Islands: Meat, Poultry — Production
Meat, Poultry — Production over time
- Dominica
- Solomon Islands
How they compare
Dominica currently reports 372.88 t against 285.56 t in Solomon Islands, a difference of 87.32 t.
That makes Dominica's figure about 1.3 times Solomon Islands's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Solomon Islands ahead.
Dominica ranks 236th and Solomon Islands ranks 237th of 252 countries.
Across the 7 decades both report, Dominica averaged higher in 6 and Solomon Islands in 1.
Head to head by decade
| Decade | Dominica | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 88.78 t | 97.88 t | 9.1 t | Solomon Islands |
| 1970s | 141.1 t | 125.13 t | 15.97 t | Dominica |
| 1980s | 182.5 t | 137.48 t | 45.02 t | Dominica |
| 1990s | 287.5 t | 194.4 t | 93.1 t | Dominica |
| 2000s | 340 t | 275.2 t | 64.8 t | Dominica |
| 2010s | 358.24 t | 284.79 t | 73.45 t | Dominica |
| 2020s | 369.99 t | 285.7 t | 84.29 t | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — production, Dominica or Solomon Islands?
- Dominica, at 372.88 t against 285.56 t in Solomon Islands as of 2024.
- What is the difference in meat, poultry — production between Dominica and Solomon Islands?
- 87.32 t, with Dominica ahead.
- How many years of comparable data are there for Dominica and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Solomon Islands rank globally for meat, poultry — production?
- Dominica ranks 236th and Solomon Islands ranks 237th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.