Meat, Other — Food supply in European Union (27)
European Union (27): Meat, Other — Food supply was 706,782 million Kcal in 2023. ▼ Falling
Meat, Other — Food supply in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for meat, other — food supply in European Union (27) is 706,782 million Kcal, measured in 2023.
The figure is up 3.1% on the previous year and down 57.4% over ten years.
Over the whole period, meat, other — food supply in European Union (27) peaked at 1.66 million million Kcal in 2013 and was at its lowest, 669,983 million Kcal, in 2021.
European Union (27) ranks 10th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Meat, Other — Food supply in European Union (27), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1.63 million million Kcal | — |
| 2011 | 1.58 million million Kcal | -3.2% |
| 2012 | 1.60 million million Kcal | +1.4% |
| 2013 | 1.66 million million Kcal | +3.5% |
| 2014 | 1.35 million million Kcal | -18.8% |
| 2015 | 1.20 million million Kcal | -10.6% |
| 2016 | 1.29 million million Kcal | +7.1% |
| 2017 | 1.08 million million Kcal | -15.9% |
| 2018 | 1.04 million million Kcal | -4.4% |
| 2019 | 729,847 million Kcal | -29.6% |
| 2020 | 686,892 million Kcal | -5.9% |
| 2021 | 669,983 million Kcal | -2.5% |
| 2022 | 685,495 million Kcal | +2.3% |
| 2023 | 706,782 million Kcal | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.32 million million Kcal | 729,847 million Kcal | 1.66 million million Kcal | 10 |
| 2020s | 687,288 million Kcal | 669,983 million Kcal | 706,782 million Kcal | 4 |
Countries ranked near European Union (27)
- 7 Nigeria 249,437 million Kcal compare
- 8 Viet Nam 43,844 million Kcal compare
- 8 Kazakhstan 209,824 million Kcal compare
- 9 Ghana 184,662 million Kcal compare
- 10 Ethiopia 173,764 million Kcal compare
- 11 Timor-Leste 24,426 million Kcal compare
- 11 United Kingdom of Great Britain and Northern Ireland 167,714 million Kcal compare
- 12 Egypt 147,653 million Kcal compare
- 13 Netherlands (Kingdom of the) 128,944 million Kcal compare
More agriculture & rural data for European Union (27)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.25 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.0726 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.33 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -10.21 % change on previous year (2024)
Frequently asked questions
- What is meat, other — food supply in European Union (27)?
- Meat, other — food supply in European Union (27) was 706,782 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, other — food supply recorded in European Union (27)?
- The highest recorded value was 1.66 million million Kcal in 2013.
- What is the lowest meat, other — food supply recorded in European Union (27)?
- The lowest recorded value was 669,983 million Kcal in 2021.
- How does European Union (27) rank for meat, other — food supply?
- European Union (27) ranks 10th out of 29 groups with data for 2023.
- Is meat, other — food supply rising or falling in European Union (27)?
- Over the last ten years it is down 57.4%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.