Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Egypt
Egypt: Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered was 2,847 1000 An in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
The most recent figure for meat of turkeys, fresh or chilled — producing animals/slaughtered in Egypt is 2,847 1000 An, measured in 2024.
The figure is up 0.8% on the previous year and up 43.1% over ten years.
Over the whole period, meat of turkeys, fresh or chilled — producing animals/slaughtered in Egypt peaked at 3,340 1000 An in 2017 and was at its lowest, 580 1000 An, in 1961.
That places Egypt 24th out of 73 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered in Egypt, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 580 1000 An | — |
| 1962 | 590 1000 An | +1.7% |
| 1963 | 590 1000 An | +0.0% |
| 1964 | 600 1000 An | +1.7% |
| 1965 | 610 1000 An | +1.7% |
| 1966 | 610 1000 An | +0.0% |
| 1967 | 620 1000 An | +1.6% |
| 1968 | 630 1000 An | +1.6% |
| 1969 | 645 1000 An | +2.4% |
| 1970 | 655 1000 An | +1.6% |
| 1971 | 664 1000 An | +1.4% |
| 1972 | 673 1000 An | +1.4% |
| 1973 | 681 1000 An | +1.2% |
| 1974 | 691 1000 An | +1.5% |
| 1975 | 699 1000 An | +1.2% |
| 1976 | 709 1000 An | +1.4% |
| 1977 | 718 1000 An | +1.3% |
| 1978 | 727 1000 An | +1.3% |
| 1979 | 736 1000 An | +1.2% |
| 1980 | 746 1000 An | +1.4% |
| 1981 | 755 1000 An | +1.2% |
| 1982 | 840 1000 An | +11.3% |
| 1983 | 975 1000 An | +16.1% |
| 1984 | 1,125 1000 An | +15.4% |
| 1985 | 1,253 1000 An | +11.4% |
| 1986 | 1,272 1000 An | +1.5% |
| 1987 | 1,290 1000 An | +1.4% |
| 1988 | 1,309 1000 An | +1.5% |
| 1989 | 1,340 1000 An | +2.4% |
| 1990 | 1,350 1000 An | +0.7% |
| 1991 | 1,309 1000 An | -3.0% |
| 1992 | 1,360 1000 An | +3.9% |
| 1993 | 1,412 1000 An | +3.8% |
| 1994 | 1,815 1000 An | +28.5% |
| 1995 | 1,400 1000 An | -22.9% |
| 1996 | 1,400 1000 An | +0.0% |
| 1997 | 1,400 1000 An | +0.0% |
| 1998 | 1,400 1000 An | +0.0% |
| 1999 | 1,400 1000 An | +0.0% |
| 2000 | 1,400 1000 An | +0.0% |
| 2001 | 1,400 1000 An | +0.0% |
| 2002 | 1,400 1000 An | +0.0% |
| 2003 | 1,400 1000 An | +0.0% |
| 2004 | 1,400 1000 An | +0.0% |
| 2005 | 1,400 1000 An | +0.0% |
| 2006 | 1,400 1000 An | +0.0% |
| 2007 | 1,400 1000 An | +0.0% |
| 2008 | 1,423 1000 An | +1.6% |
| 2009 | 1,353 1000 An | -4.9% |
| 2010 | 1,246 1000 An | -7.9% |
| 2011 | 1,375 1000 An | +10.4% |
| 2012 | 1,497 1000 An | +8.9% |
| 2013 | 1,688 1000 An | +12.8% |
| 2014 | 1,990 1000 An | +17.9% |
| 2015 | 2,674 1000 An | +34.4% |
| 2016 | 2,683 1000 An | +0.3% |
| 2017 | 3,340 1000 An | +24.5% |
| 2018 | 3,214 1000 An | -3.8% |
| 2019 | 1,690 1000 An | -47.4% |
| 2020 | 2,289 1000 An | +35.4% |
| 2021 | 2,935 1000 An | +28.2% |
| 2022 | 2,114 1000 An | -28.0% |
| 2023 | 2,824 1000 An | +33.6% |
| 2024 | 2,847 1000 An | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 608.33 1000 An | 580 1000 An | 645 1000 An | 9 |
| 1970s | 695.3 1000 An | 655 1000 An | 736 1000 An | 10 |
| 1980s | 1,090 1000 An | 746 1000 An | 1,340 1000 An | 10 |
| 1990s | 1,425 1000 An | 1,309 1000 An | 1,815 1000 An | 10 |
| 2000s | 1,398 1000 An | 1,353 1000 An | 1,423 1000 An | 10 |
| 2010s | 2,140 1000 An | 1,246 1000 An | 3,340 1000 An | 10 |
| 2020s | 2,602 1000 An | 2,114 1000 An | 2,935 1000 An | 5 |
Countries ranked near Egypt
- 21 Kazakhstan 3,700 1000 An compare
- 22 Madagascar 3,469 1000 An compare
- 23 Mexico 3,314 1000 An compare
- 25 Yugoslav SFR 2,250 1000 An compare
- 26 Ireland 1,778 1000 An compare
- 27 Belgium-Luxembourg 1,770 1000 An compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled — producing animals/slaughtered in Egypt?
- Meat of turkeys, fresh or chilled — producing animals/slaughtered in Egypt was 2,847 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Egypt?
- The highest recorded value was 3,340 1000 An in 2017.
- What is the lowest meat of turkeys, fresh or chilled — producing animals/slaughtered recorded in Egypt?
- The lowest recorded value was 580 1000 An in 1961.
- How does Egypt rank for meat of turkeys, fresh or chilled — producing animals/slaughtered?
- Egypt ranks 24th out of 73 countries with data for 2024.
- Is meat of turkeys, fresh or chilled — producing animals/slaughtered rising or falling in Egypt?
- Over the last ten years it is up 43.1%. The long-run trend across the full record is volatile.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.