Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark

Denmark: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 19 1000 USD in 2017. ◆ Volatile

Latest (2017)
19 1000 USD
Change on year
unchanged
World rank
49th
of 53 countries
All-time high
10,087 1000 USD
in 2003
All-time low
11 1000 USD
in 2006
Years of data
27
1991–2017

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, 1991–2017

02.5k5.0k7.5k10.0k1991200420171991: 788 1000 USD1992: 14 1000 USD1993: 902 1000 USD1994: 2.9k 1000 USD1995: 8.2k 1000 USD1996: 3.9k 1000 USD1997: 8.6k 1000 USD1998: 5.4k 1000 USD1999: 4.8k 1000 USD2000: 1.9k 1000 USD2001: 7.2k 1000 USD2002: 49 1000 USD2003: 10.1k 1000 USD2004: 28 1000 USD2005: 12 1000 USD2006: 11 1000 USD2007: 17 1000 USD2008: 1.5k 1000 USD2009: 893 1000 USD2010: 23 1000 USD2011: 50 1000 USD2012: 24 1000 USD2013: 27 1000 USD2014: 25 1000 USD2015: 20 1000 USD2016: 19 1000 USD2017: 19 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

Denmark recorded 19 1000 USD for meat of turkeys, fresh or chilled (indigenous) — gross production in 2017.

That represents a change of up 11.8% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark peaked at 10,087 1000 USD in 2003 and was at its lowest, 11 1000 USD, in 2006.

That places Denmark 49th out of 53 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Denmark, 1991 to 2017.
Year 1000 USD Change
1991 788 1000 USD
1992 14 1000 USD -98.2%
1993 902 1000 USD +6342.9%
1994 2,935 1000 USD +225.4%
1995 8,196 1000 USD +179.3%
1996 3,946 1000 USD -51.9%
1997 8,581 1000 USD +117.5%
1998 5,414 1000 USD -36.9%
1999 4,789 1000 USD -11.5%
2000 1,898 1000 USD -60.4%
2001 7,239 1000 USD +281.4%
2002 49 1000 USD -99.3%
2003 10,087 1000 USD +20485.7%
2004 28 1000 USD -99.7%
2005 12 1000 USD -57.1%
2006 11 1000 USD -8.3%
2007 17 1000 USD +54.5%
2008 1,457 1000 USD +8470.6%
2009 893 1000 USD -38.7%
2010 23 1000 USD -97.4%
2011 50 1000 USD +117.4%
2012 24 1000 USD -52.0%
2013 27 1000 USD +12.5%
2014 25 1000 USD -7.4%
2015 20 1000 USD -20.0%
2016 19 1000 USD -5.0%
2017 19 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,952 1000 USD 14 1000 USD 8,581 1000 USD 9
2000s 2,169 1000 USD 11 1000 USD 10,087 1000 USD 10
2010s 25.88 1000 USD 19 1000 USD 50 1000 USD 8

Countries ranked near Denmark

  1. 46 Malta 327 1000 USD compare
  2. 47 Argentina 22 1000 USD compare
  3. 48 Japan 20 1000 USD compare
  4. 50 Belize 16 1000 USD compare
  5. 51 Ecuador 8 1000 USD compare
  6. 52 Burundi 5 1000 USD compare
  7. 52 Mauritius 5 1000 USD compare

See the full ranking of 85 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark was 19 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The highest recorded value was 10,087 1000 USD in 2003.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
The lowest recorded value was 11 1000 USD in 2006.
How does Denmark rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Denmark ranks 49th out of 53 countries with data for 2017.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Denmark?
Over the last ten years it is up 11.8%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-current-thousand-us/denmark/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 2,540 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.