Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina
Argentina: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 22 1000 USD in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina is 22 1000 USD, measured in 2024. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 68.1% on the previous year and down 99.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina peaked at 26,137 1000 USD in 2004 and was at its lowest, 22 1000 USD, in 2024.
That places Argentina 47th out of 53 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 17,614 1000 USD | — |
| 1992 | 22,598 1000 USD | +28.3% |
| 1993 | 23,611 1000 USD | +4.5% |
| 1994 | 21,058 1000 USD | -10.8% |
| 1995 | 19,140 1000 USD | -9.1% |
| 1996 | 18,703 1000 USD | -2.3% |
| 1997 | 16,458 1000 USD | -12.0% |
| 1998 | 14,449 1000 USD | -12.2% |
| 1999 | 13,137 1000 USD | -9.1% |
| 2000 | 13,115 1000 USD | -0.2% |
| 2001 | 12,971 1000 USD | -1.1% |
| 2002 | 7,379 1000 USD | -43.1% |
| 2003 | 18,064 1000 USD | +144.8% |
| 2004 | 26,137 1000 USD | +44.7% |
| 2005 | 7,700 1000 USD | -70.5% |
| 2006 | 7,389 1000 USD | -4.0% |
| 2007 | 7,480 1000 USD | +1.2% |
| 2008 | 7,447 1000 USD | -0.4% |
| 2009 | 6,381 1000 USD | -14.3% |
| 2010 | 6,143 1000 USD | -3.7% |
| 2011 | 5,887 1000 USD | -4.2% |
| 2012 | 5,446 1000 USD | -7.5% |
| 2013 | 4,675 1000 USD | -14.2% |
| 2014 | 3,194 1000 USD | -31.7% |
| 2015 | 2,701 1000 USD | -15.4% |
| 2016 | 1,670 1000 USD | -38.2% |
| 2017 | 1,232 1000 USD | -26.2% |
| 2018 | 822 1000 USD | -33.3% |
| 2019 | 486 1000 USD | -40.9% |
| 2020 | 337 1000 USD | -30.7% |
| 2021 | 230 1000 USD | -31.8% |
| 2022 | 156 1000 USD | -32.2% |
| 2023 | 69 1000 USD | -55.8% |
| 2024 | 22 1000 USD | -68.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,530 1000 USD | 13,137 1000 USD | 23,611 1000 USD | 9 |
| 2000s | 11,406 1000 USD | 6,381 1000 USD | 26,137 1000 USD | 10 |
| 2010s | 3,226 1000 USD | 486 1000 USD | 6,143 1000 USD | 10 |
| 2020s | 162.8 1000 USD | 22 1000 USD | 337 1000 USD | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina was 22 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Argentina?
- The highest recorded value was 26,137 1000 USD in 2004.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Argentina?
- The lowest recorded value was 22 1000 USD in 2024.
- How does Argentina rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Argentina ranks 47th out of 53 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Argentina?
- Over the last ten years it is down 99.3%. The long-run trend across the full record is volatile.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.