Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark
Denmark: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 126 1000 SLC in 2017. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Denmark recorded 126 1000 SLC for meat of turkeys, fresh or chilled (indigenous) — gross production in 2017.
That represents a change of down 2.3% on the previous year and up 40.0% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark peaked at 66,452 1000 SLC in 2003 and was at its lowest, 64 1000 SLC, in 2006.
That places Denmark 52nd out of 54 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Denmark, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 5,039 1000 SLC | — |
| 1992 | 83 1000 SLC | -98.4% |
| 1993 | 5,852 1000 SLC | +6950.6% |
| 1994 | 18,668 1000 SLC | +219.0% |
| 1995 | 45,915 1000 SLC | +146.0% |
| 1996 | 22,884 1000 SLC | -50.2% |
| 1997 | 56,670 1000 SLC | +147.6% |
| 1998 | 36,279 1000 SLC | -36.0% |
| 1999 | 33,409 1000 SLC | -7.9% |
| 2000 | 15,341 1000 SLC | -54.1% |
| 2001 | 60,249 1000 SLC | +292.7% |
| 2002 | 384 1000 SLC | -99.4% |
| 2003 | 66,452 1000 SLC | +17205.2% |
| 2004 | 167 1000 SLC | -99.7% |
| 2005 | 73 1000 SLC | -56.3% |
| 2006 | 64 1000 SLC | -12.3% |
| 2007 | 90 1000 SLC | +40.6% |
| 2008 | 7,428 1000 SLC | +8153.3% |
| 2009 | 4,786 1000 SLC | -35.6% |
| 2010 | 127 1000 SLC | -97.3% |
| 2011 | 270 1000 SLC | +112.6% |
| 2012 | 141 1000 SLC | -47.8% |
| 2013 | 149 1000 SLC | +5.7% |
| 2014 | 142 1000 SLC | -4.7% |
| 2015 | 135 1000 SLC | -4.9% |
| 2016 | 129 1000 SLC | -4.4% |
| 2017 | 126 1000 SLC | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 24,978 1000 SLC | 83 1000 SLC | 56,670 1000 SLC | 9 |
| 2000s | 15,503 1000 SLC | 64 1000 SLC | 66,452 1000 SLC | 10 |
| 2010s | 152.38 1000 SLC | 126 1000 SLC | 270 1000 SLC | 8 |
Countries ranked near Denmark
More agriculture & rural data for Denmark
- Agriculture, forestry, and fishing, value added (current US$), annual 37.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0117 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 900.07 current US$ per person (2025)
- Rural population, annual growth rate -0.7939 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1115 units per person (2025)
- Share of GDP from agriculture 1.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2025)
- Agricultural raw materials exports 1.4% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Denmark was 126 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
- The highest recorded value was 66,452 1000 SLC in 2003.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Denmark?
- The lowest recorded value was 64 1000 SLC in 2006.
- How does Denmark rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Denmark ranks 52nd out of 54 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Denmark?
- Over the last ten years it is up 40.0%. The long-run trend across the full record is volatile.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.