Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Georgia

Georgia: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 664 1000 Int$ in 2024. ▬ Flat

Latest (2024)
664 1000 Int$
Change on year
up 0.9%
World rank
52nd
of 71 countries
All-time high
894 1000 Int$
in 2020
All-time low
649 1000 Int$
in 2022
Years of data
9
2016–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Georgia, 2016–2024

02004006008002016202020242016: 657 1000 Int$2017: 671 1000 Int$2018: 671 1000 Int$2019: 671 1000 Int$2020: 894 1000 Int$2021: 671 1000 Int$2022: 649 1000 Int$2023: 658 1000 Int$2024: 664 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Georgia stood at 664 1000 Int$.

The figure is up 0.9% on the previous year and up 1.1% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Georgia peaked at 894 1000 Int$ in 2020 and was at its lowest, 649 1000 Int$, in 2022.

Georgia ranks 52nd of 71 countries on this measure, in the middle of the range.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Georgia, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Georgia, 2016 to 2024.
Year 1000 Int$ Change
2016 657 1000 Int$
2017 671 1000 Int$ +2.1%
2018 671 1000 Int$ +0.0%
2019 671 1000 Int$ +0.0%
2020 894 1000 Int$ +33.2%
2021 671 1000 Int$ -24.9%
2022 649 1000 Int$ -3.3%
2023 658 1000 Int$ +1.4%
2024 664 1000 Int$ +0.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 667.5 1000 Int$ 657 1000 Int$ 671 1000 Int$ 4
2020s 707.2 1000 Int$ 649 1000 Int$ 894 1000 Int$ 5

Countries ranked near Georgia

  1. 49 Slovenia 1,083 1000 Int$
  2. 50 Iceland 782 1000 Int$ compare
  3. 51 Uruguay 738 1000 Int$
  4. 53 Bulgaria 597 1000 Int$
  5. 54 Haiti 581 1000 Int$ compare
  6. 55 Jordan 502 1000 Int$ compare

See the full ranking of 107 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Georgia?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Georgia was 664 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Georgia?
The highest recorded value was 894 1000 Int$ in 2020.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Georgia?
The lowest recorded value was 649 1000 Int$ in 2022.
How does Georgia rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Georgia ranks 52nd out of 71 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Georgia?
Over the last ten years it is up 1.1%. The long-run trend across the full record is flat.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/georgia/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.