Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Eastern Africa
Eastern Africa: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 23,604 1000 Int$ in 2024. ▲ Rising
Latest (2024)
23,604 1000 Int$
Change on year
up 0.7%
Rank
19th
of 26 groups
All-time high
23,604 1000 Int$
in 2024
All-time low
3,879 1000 Int$
in 1961
Years of data
64
1961–2024
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Eastern Africa recorded 23,604 1000 Int$ for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.7% on the previous year and up 10.7% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Eastern Africa peaked at 23,604 1000 Int$ in 2024 and was at its lowest, 3,879 1000 Int$, in 1961.
Eastern Africa ranks 19th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Eastern Africa, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 3,879 1000 Int$ | — |
| 1962 | 4,349 1000 Int$ | +12.1% |
| 1963 | 4,818 1000 Int$ | +10.8% |
| 1964 | 5,288 1000 Int$ | +9.8% |
| 1965 | 5,757 1000 Int$ | +8.9% |
| 1966 | 6,227 1000 Int$ | +8.2% |
| 1967 | 6,705 1000 Int$ | +7.7% |
| 1968 | 7,644 1000 Int$ | +14.0% |
| 1969 | 8,592 1000 Int$ | +12.4% |
| 1970 | 9,530 1000 Int$ | +10.9% |
| 1971 | 10,460 1000 Int$ | +9.8% |
| 1972 | 11,390 1000 Int$ | +8.9% |
| 1973 | 12,329 1000 Int$ | +8.2% |
| 1974 | 10,430 1000 Int$ | -15.4% |
| 1975 | 11,409 1000 Int$ | +9.4% |
| 1976 | 10,404 1000 Int$ | -8.8% |
| 1977 | 10,367 1000 Int$ | -0.4% |
| 1978 | 12,734 1000 Int$ | +22.8% |
| 1979 | 13,205 1000 Int$ | +3.7% |
| 1980 | 10,393 1000 Int$ | -21.3% |
| 1981 | 11,336 1000 Int$ | +9.1% |
| 1982 | 10,399 1000 Int$ | -8.3% |
| 1983 | 9,468 1000 Int$ | -9.0% |
| 1984 | 9,468 1000 Int$ | +0.0% |
| 1985 | 12,284 1000 Int$ | +29.7% |
| 1986 | 13,346 1000 Int$ | +8.6% |
| 1987 | 10,936 1000 Int$ | -18.1% |
| 1988 | 12,892 1000 Int$ | +17.9% |
| 1989 | 12,130 1000 Int$ | -5.9% |
| 1990 | 15,289 1000 Int$ | +26.0% |
| 1991 | 17,470 1000 Int$ | +14.3% |
| 1992 | 17,225 1000 Int$ | -1.4% |
| 1993 | 17,034 1000 Int$ | -1.1% |
| 1994 | 17,826 1000 Int$ | +4.6% |
| 1995 | 18,352 1000 Int$ | +3.0% |
| 1996 | 19,071 1000 Int$ | +3.9% |
| 1997 | 20,000 1000 Int$ | +4.9% |
| 1998 | 20,683 1000 Int$ | +3.4% |
| 1999 | 21,632 1000 Int$ | +4.6% |
| 2000 | 22,570 1000 Int$ | +4.3% |
| 2001 | 21,647 1000 Int$ | -4.1% |
| 2002 | 22,457 1000 Int$ | +3.7% |
| 2003 | 22,464 1000 Int$ | +0.0% |
| 2004 | 22,451 1000 Int$ | -0.1% |
| 2005 | 22,328 1000 Int$ | -0.5% |
| 2006 | 19,017 1000 Int$ | -14.8% |
| 2007 | 19,028 1000 Int$ | +0.1% |
| 2008 | 19,735 1000 Int$ | +3.7% |
| 2009 | 20,204 1000 Int$ | +2.4% |
| 2010 | 20,837 1000 Int$ | +3.1% |
| 2011 | 21,286 1000 Int$ | +2.2% |
| 2012 | 21,293 1000 Int$ | +0.0% |
| 2013 | 20,829 1000 Int$ | -2.2% |
| 2014 | 21,313 1000 Int$ | +2.3% |
| 2015 | 21,658 1000 Int$ | +1.6% |
| 2016 | 21,994 1000 Int$ | +1.6% |
| 2017 | 22,298 1000 Int$ | +1.4% |
| 2018 | 22,563 1000 Int$ | +1.2% |
| 2019 | 22,824 1000 Int$ | +1.2% |
| 2020 | 23,083 1000 Int$ | +1.1% |
| 2021 | 23,208 1000 Int$ | +0.5% |
| 2022 | 23,294 1000 Int$ | +0.4% |
| 2023 | 23,449 1000 Int$ | +0.7% |
| 2024 | 23,604 1000 Int$ | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,918 1000 Int$ | 3,879 1000 Int$ | 8,592 1000 Int$ | 9 |
| 1970s | 11,226 1000 Int$ | 9,530 1000 Int$ | 13,205 1000 Int$ | 10 |
| 1980s | 11,265 1000 Int$ | 9,468 1000 Int$ | 13,346 1000 Int$ | 10 |
| 1990s | 18,458 1000 Int$ | 15,289 1000 Int$ | 21,632 1000 Int$ | 10 |
| 2000s | 21,190 1000 Int$ | 19,017 1000 Int$ | 22,570 1000 Int$ | 10 |
| 2010s | 21,690 1000 Int$ | 20,829 1000 Int$ | 22,824 1000 Int$ | 10 |
| 2020s | 23,328 1000 Int$ | 23,083 1000 Int$ | 23,604 1000 Int$ | 5 |
Countries ranked near Eastern Africa
- 16 Argentina 67,514 1000 Int$ compare
- 17 Ukraine 50,336 1000 Int$ compare
- 18 Australia and New Zealand 48,326 1000 Int$ compare
- 19 Egypt 48,186 1000 Int$ compare
- 20 Czechoslovakia 46,551 1000 Int$ compare
- 21 Australia 45,589 1000 Int$ compare
- 22 Yugoslav SFR 40,236 1000 Int$ compare
More agriculture & rural data for Eastern Africa
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 9.65 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.06 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.92 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.07 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3 % change on previous year (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Eastern Africa?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Eastern Africa was 23,604 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Eastern Africa?
- The highest recorded value was 23,604 1000 Int$ in 2024.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Eastern Africa?
- The lowest recorded value was 3,879 1000 Int$ in 1961.
- How does Eastern Africa rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Eastern Africa ranks 19th out of 26 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Eastern Africa?
- Over the last ten years it is up 10.7%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.