Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina

Argentina: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 67,514 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
67,514 1000 Int$
Change on year
down 1.0%
World rank
16th
of 71 countries
All-time high
97,814 1000 Int$
in 1987
All-time low
6,384 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Argentina recorded 67,514 1000 Int$ for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024.

That represents a change of down 1.0% on the previous year and down 18.1% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina peaked at 97,814 1000 Int$ in 1987 and was at its lowest, 6,384 1000 Int$, in 1961.

Argentina ranks 16th of 71 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina, year by year

Annual values for Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Argentina, 1961 to 2024.
Year 1000 Int$ Change
1961 6,384 1000 Int$
1962 6,840 1000 Int$ +7.1%
1963 7,479 1000 Int$ +9.3%
1964 7,935 1000 Int$ +6.1%
1965 8,391 1000 Int$ +5.7%
1966 14,535 1000 Int$ +73.2%
1967 8,778 1000 Int$ -39.6%
1968 10,260 1000 Int$ +16.9%
1969 10,260 1000 Int$ +0.0%
1970 10,830 1000 Int$ +5.6%
1971 12,540 1000 Int$ +15.8%
1972 13,680 1000 Int$ +9.1%
1973 14,820 1000 Int$ +8.3%
1974 17,100 1000 Int$ +15.4%
1975 15,960 1000 Int$ -6.7%
1976 13,680 1000 Int$ -14.3%
1977 12,540 1000 Int$ -8.3%
1978 13,680 1000 Int$ +9.1%
1979 15,732 1000 Int$ +15.0%
1980 28,500 1000 Int$ +81.2%
1981 44,461 1000 Int$ +56.0%
1982 52,441 1000 Int$ +17.9%
1983 63,841 1000 Int$ +21.7%
1984 74,101 1000 Int$ +16.1%
1985 80,941 1000 Int$ +9.2%
1986 88,921 1000 Int$ +9.9%
1987 97,814 1000 Int$ +10.0%
1988 87,781 1000 Int$ -10.3%
1989 84,361 1000 Int$ -3.9%
1990 93,937 1000 Int$ +11.4%
1991 69,119 1000 Int$ -26.4%
1992 93,014 1000 Int$ +34.6%
1993 93,481 1000 Int$ +0.5%
1994 85,501 1000 Int$ -8.5%
1995 79,801 1000 Int$ -6.7%
1996 74,101 1000 Int$ -7.1%
1997 73,987 1000 Int$ -0.2%
1998 73,873 1000 Int$ -0.2%
1999 77,441 1000 Int$ +4.8%
2000 77,316 1000 Int$ -0.2%
2001 77,487 1000 Int$ +0.2%
2002 78,091 1000 Int$ +0.8%
2003 78,661 1000 Int$ +0.7%
2004 78,661 1000 Int$ +0.0%
2005 78,661 1000 Int$ +0.0%
2006 78,661 1000 Int$ +0.0%
2007 79,801 1000 Int$ +1.4%
2008 79,801 1000 Int$ +0.0%
2009 79,801 1000 Int$ +0.0%
2010 79,801 1000 Int$ +0.0%
2011 79,801 1000 Int$ +0.0%
2012 80,630 1000 Int$ +1.0%
2013 82,418 1000 Int$ +2.2%
2014 82,404 1000 Int$ -0.0%
2015 78,871 1000 Int$ -4.3%
2016 77,162 1000 Int$ -2.2%
2017 63,209 1000 Int$ -18.1%
2018 70,823 1000 Int$ +12.0%
2019 71,122 1000 Int$ +0.4%
2020 71,474 1000 Int$ +0.5%
2021 69,933 1000 Int$ -2.2%
2022 68,910 1000 Int$ -1.5%
2023 68,210 1000 Int$ -1.0%
2024 67,514 1000 Int$ -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,985 1000 Int$ 6,384 1000 Int$ 14,535 1000 Int$ 9
1970s 14,056 1000 Int$ 10,830 1000 Int$ 17,100 1000 Int$ 10
1980s 70,316 1000 Int$ 28,500 1000 Int$ 97,814 1000 Int$ 10
1990s 81,426 1000 Int$ 69,119 1000 Int$ 93,937 1000 Int$ 10
2000s 78,694 1000 Int$ 77,316 1000 Int$ 79,801 1000 Int$ 10
2010s 76,624 1000 Int$ 63,209 1000 Int$ 82,418 1000 Int$ 10
2020s 69,208 1000 Int$ 67,514 1000 Int$ 71,474 1000 Int$ 5

Countries ranked near Argentina

  1. 13 Hungary 123,539 1000 Int$ compare
  2. 14 Netherlands (Kingdom of the) 99,479 1000 Int$ compare
  3. 15 Algeria 75,496 1000 Int$ compare
  4. 17 Ukraine 50,336 1000 Int$ compare
  5. 18 Australia and New Zealand 48,326 1000 Int$ compare
  6. 19 Egypt 48,186 1000 Int$ compare

See the full ranking of 107 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina?
Meat of turkeys, fresh or chilled (indigenous) — gross production in Argentina was 67,514 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Argentina?
The highest recorded value was 97,814 1000 Int$ in 1987.
What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Argentina?
The lowest recorded value was 6,384 1000 Int$ in 1961.
How does Argentina rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
Argentina ranks 16th out of 71 countries with data for 2024.
Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Argentina?
Over the last ten years it is down 18.1%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/argentina/

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About this data

Indicator
Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,446 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.