Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia
Asia: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 352,955 1000 Int$ in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Asia is 352,955 1000 Int$, measured in 2024.
Compared with earlier readings it is down 0.1% on the previous year and up 17.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Asia peaked at 412,445 1000 Int$ in 2018 and was at its lowest, 28,317 1000 Int$, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Asia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 28,317 1000 Int$ | — |
| 1962 | 28,928 1000 Int$ | +2.2% |
| 1963 | 31,990 1000 Int$ | +10.6% |
| 1964 | 32,459 1000 Int$ | +1.5% |
| 1965 | 32,429 1000 Int$ | -0.1% |
| 1966 | 35,381 1000 Int$ | +9.1% |
| 1967 | 38,129 1000 Int$ | +7.8% |
| 1968 | 40,047 1000 Int$ | +5.0% |
| 1969 | 46,480 1000 Int$ | +16.1% |
| 1970 | 54,420 1000 Int$ | +17.1% |
| 1971 | 59,465 1000 Int$ | +9.3% |
| 1972 | 72,550 1000 Int$ | +22.0% |
| 1973 | 72,365 1000 Int$ | -0.3% |
| 1974 | 93,057 1000 Int$ | +28.6% |
| 1975 | 105,894 1000 Int$ | +13.8% |
| 1976 | 115,793 1000 Int$ | +9.3% |
| 1977 | 124,339 1000 Int$ | +7.4% |
| 1978 | 127,132 1000 Int$ | +2.2% |
| 1979 | 118,347 1000 Int$ | -6.9% |
| 1980 | 123,604 1000 Int$ | +4.4% |
| 1981 | 131,916 1000 Int$ | +6.7% |
| 1982 | 132,003 1000 Int$ | +0.1% |
| 1983 | 153,631 1000 Int$ | +16.4% |
| 1984 | 138,089 1000 Int$ | -10.1% |
| 1985 | 127,511 1000 Int$ | -7.7% |
| 1986 | 136,570 1000 Int$ | +7.1% |
| 1987 | 155,057 1000 Int$ | +13.5% |
| 1988 | 162,116 1000 Int$ | +4.6% |
| 1989 | 162,054 1000 Int$ | -0.0% |
| 1990 | 169,528 1000 Int$ | +4.6% |
| 1991 | 185,986 1000 Int$ | +9.7% |
| 1992 | 209,109 1000 Int$ | +12.4% |
| 1993 | 244,588 1000 Int$ | +17.0% |
| 1994 | 266,053 1000 Int$ | +8.8% |
| 1995 | 239,921 1000 Int$ | -9.8% |
| 1996 | 224,834 1000 Int$ | -6.3% |
| 1997 | 227,670 1000 Int$ | +1.3% |
| 1998 | 227,596 1000 Int$ | -0.0% |
| 1999 | 251,000 1000 Int$ | +10.3% |
| 2000 | 381,965 1000 Int$ | +52.2% |
| 2001 | 346,591 1000 Int$ | -9.3% |
| 2002 | 376,918 1000 Int$ | +8.8% |
| 2003 | 345,591 1000 Int$ | -8.3% |
| 2004 | 359,826 1000 Int$ | +4.1% |
| 2005 | 377,071 1000 Int$ | +4.8% |
| 2006 | 299,886 1000 Int$ | -20.5% |
| 2007 | 326,485 1000 Int$ | +8.9% |
| 2008 | 318,060 1000 Int$ | -2.6% |
| 2009 | 294,966 1000 Int$ | -7.3% |
| 2010 | 298,328 1000 Int$ | +1.1% |
| 2011 | 308,550 1000 Int$ | +3.4% |
| 2012 | 303,067 1000 Int$ | -1.8% |
| 2013 | 276,284 1000 Int$ | -8.8% |
| 2014 | 301,238 1000 Int$ | +9.0% |
| 2015 | 364,653 1000 Int$ | +21.1% |
| 2016 | 342,195 1000 Int$ | -6.2% |
| 2017 | 332,207 1000 Int$ | -2.9% |
| 2018 | 412,445 1000 Int$ | +24.2% |
| 2019 | 384,669 1000 Int$ | -6.7% |
| 2020 | 354,480 1000 Int$ | -7.8% |
| 2021 | 349,845 1000 Int$ | -1.3% |
| 2022 | 352,398 1000 Int$ | +0.7% |
| 2023 | 353,140 1000 Int$ | +0.2% |
| 2024 | 352,955 1000 Int$ | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34,907 1000 Int$ | 28,317 1000 Int$ | 46,480 1000 Int$ | 9 |
| 1970s | 94,336 1000 Int$ | 54,420 1000 Int$ | 127,132 1000 Int$ | 10 |
| 1980s | 142,255 1000 Int$ | 123,604 1000 Int$ | 162,116 1000 Int$ | 10 |
| 1990s | 224,628 1000 Int$ | 169,528 1000 Int$ | 266,053 1000 Int$ | 10 |
| 2000s | 342,736 1000 Int$ | 294,966 1000 Int$ | 381,965 1000 Int$ | 10 |
| 2010s | 332,364 1000 Int$ | 276,284 1000 Int$ | 412,445 1000 Int$ | 10 |
| 2020s | 352,564 1000 Int$ | 349,845 1000 Int$ | 354,480 1000 Int$ | 5 |
Countries ranked near Asia
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Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Asia?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Asia was 352,955 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Asia?
- The highest recorded value was 412,445 1000 Int$ in 2018.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Asia?
- The lowest recorded value was 28,317 1000 Int$ in 1961.
- How does Asia rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Asia ranks 1st out of 10 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Asia?
- Over the last ten years it is up 17.2%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.