Meat of turkeys, fresh or chilled (indigenous) — Gross per capita in Philippines
Philippines: Meat of turkeys, fresh or chilled (indigenous) — Gross per capita was 90.59 in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Philippines recorded 90.59 for meat of turkeys, fresh or chilled (indigenous) — gross per capita in 2024.
That represents a change of down 1.0% on the previous year and down 10.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross per capita in Philippines peaked at 153.17 in 1996 and was at its lowest, 29.26, in 1961.
That places Philippines 35th out of 60 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross per capita in Philippines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.26 | — |
| 1962 | 51.37 | +75.6% |
| 1963 | 68.66 | +33.7% |
| 1964 | 61.57 | -10.3% |
| 1965 | 60.52 | -1.7% |
| 1966 | 79.88 | +32.0% |
| 1967 | 72.24 | -9.6% |
| 1968 | 76.83 | +6.4% |
| 1969 | 71.1 | -7.5% |
| 1970 | 79.08 | +11.2% |
| 1971 | 71.08 | -10.1% |
| 1972 | 72.15 | +1.5% |
| 1973 | 73.18 | +1.4% |
| 1974 | 74.81 | +2.2% |
| 1975 | 78.13 | +4.4% |
| 1976 | 80.44 | +3.0% |
| 1977 | 81.89 | +1.8% |
| 1978 | 84.92 | +3.7% |
| 1979 | 89.08 | +4.9% |
| 1980 | 92.81 | +4.2% |
| 1981 | 90 | -3.0% |
| 1982 | 93.48 | +3.9% |
| 1983 | 100.88 | +7.9% |
| 1984 | 98.01 | -2.8% |
| 1985 | 95.37 | -2.7% |
| 1986 | 102.25 | +7.2% |
| 1987 | 104.12 | +1.8% |
| 1988 | 110.18 | +5.8% |
| 1989 | 128.92 | +17.0% |
| 1990 | 134.04 | +4.0% |
| 1991 | 139.03 | +3.7% |
| 1992 | 139.77 | +0.5% |
| 1993 | 144.25 | +3.2% |
| 1994 | 152.58 | +5.8% |
| 1995 | 153.01 | +0.3% |
| 1996 | 153.17 | +0.1% |
| 1997 | 151.39 | -1.2% |
| 1998 | 147.63 | -2.5% |
| 1999 | 148.99 | +0.9% |
| 2000 | 145.48 | -2.4% |
| 2001 | 143.6 | -1.3% |
| 2002 | 139.45 | -2.9% |
| 2003 | 136.71 | -2.0% |
| 2004 | 121.89 | -10.8% |
| 2005 | 119.65 | -1.8% |
| 2006 | 114.71 | -4.1% |
| 2007 | 115.63 | +0.8% |
| 2008 | 113.6 | -1.8% |
| 2009 | 111.58 | -1.8% |
| 2010 | 109.31 | -2.0% |
| 2011 | 107.19 | -1.9% |
| 2012 | 104.86 | -2.2% |
| 2013 | 103.17 | -1.6% |
| 2014 | 100.88 | -2.2% |
| 2015 | 99.59 | -1.3% |
| 2016 | 99.53 | -0.1% |
| 2017 | 98.73 | -0.8% |
| 2018 | 97.5 | -1.2% |
| 2019 | 96.7 | -0.8% |
| 2020 | 95.32 | -1.4% |
| 2021 | 93.64 | -1.8% |
| 2022 | 92.45 | -1.3% |
| 2023 | 91.53 | -1.0% |
| 2024 | 90.59 | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 63.49 | 29.26 | 79.88 | 9 |
| 1970s | 78.48 | 71.08 | 89.08 | 10 |
| 1980s | 101.6 | 90 | 128.92 | 10 |
| 1990s | 146.39 | 134.04 | 153.17 | 10 |
| 2000s | 126.23 | 111.58 | 145.48 | 10 |
| 2010s | 101.75 | 96.7 | 109.31 | 10 |
| 2020s | 92.71 | 90.59 | 95.32 | 5 |
Countries ranked near Philippines
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross per capita in Philippines?
- Meat of turkeys, fresh or chilled (indigenous) — gross per capita in Philippines was 90.59 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross per capita recorded in Philippines?
- The highest recorded value was 153.17 in 1996.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross per capita recorded in Philippines?
- The lowest recorded value was 29.26 in 1961.
- How does Philippines rank for meat of turkeys, fresh or chilled (indigenous) — gross per capita?
- Philippines ranks 35th out of 60 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross per capita rising or falling in Philippines?
- Over the last ten years it is down 10.2%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.